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Том 59, № 1 (2023) |
Articles |
SURFACTIN: BIOLOGICAL ACTIVITY AND THE POSSIBILITY OF AGRICULTURE APPLICATION (REVIEW) |
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Том 59, № 1 (2023) |
Articles |
Mechanisms of Growth Promotional and Protective Effects of Endophytic PGP-Bacteria in Wheat Plants Under the Impact of Drought (Review) |
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Том 59, № 1 (2023) |
Articles |
Antifungal and Reactivation Activity of a Novel Glycine/histidine-rich Linear Peptide from Dog-grass (Elytrigiarepens (L.) Desv. ex Nevski) EARS |
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Том 59, № 1 (2023) |
Articles |
New Inhibitors of Pancreatic α-amylase from Rhaponticum uniflorum |
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Том 59, № 1 (2023) |
Articles |
Immobilization of Glucose Oxidase on Sodium Alginate Microspheres |
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Том 59, № 1 (2023) |
Articles |
Effect Of Exogenous IAA and BAP on the Metabolism in the Adhesion Zone Cells of the Pea Seegling Roots (Pisum sativum L.) in the Initial Periods of Interaction with Rhizobium leguminosarum bv. viceae |
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Том 59, № 1 (2023) |
Articles |
A New Method for Express Detection of Antibiotic Resistance |
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Том 59, № 1 (2023) |
Articles |
А Method for the Quantitative Determination of the Active Receptor of Beta-lactam Antibiotics BlaR-CTD for Bioanalytical Applications |
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Том 59, № 1 (2023) |
Articles |
Development of Fluorescence Polarization Immunoassay of Sulfathiazol and its Application for Honey Testing |
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Том 59, № 2 (2023) |
Articles |
Extracellular Vesicles of Bacteria Mediate Intercellular Communication: Practical Applications and Biosafety (Review) |
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Том 59, № 2 (2023) |
Articles |
Probiotic Properties of Saccharomycetes (Review) |
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Том 59, № 2 (2023) |
Articles |
Application of Sulfate-reducing Bacteria in Bioremediation from Heavy Metals and Metalloids (Review) |
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Том 59, № 2 (2023) |
Articles |
The Use of Phage Antibodies for Microbial Cells Detection (Review) |
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Том 59, № 2 (2023) |
Articles |
Production of Soluble Human Gamma Interferon in the Escherichia coli Expression System with a Decrease in Cultivation Temperature |
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Том 59, № 2 (2023) |
Articles |
Formation of Various Antimicrobial Peptide Emericellipsin Isoforms in Emericellopsis alkalina under Different Cultivation Conditions |
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Том 59, № 2 (2023) |
Articles |
Synergistic Interaction of Arabinases of Different Types of Action in the Bioconversion of Sugar Beet Pulp and Apple Pomace |
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Том 59, № 2 (2023) |
Articles |
Decolorization of Dyes in the Bioelectrochemical System Depending on the Immobilization of Shewanella oneidensis MR-1 Cells on the Anode Surface and Electrical Stimulation of the External Circuit |
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Том 59, № 2 (2023) |
Articles |
Influence of Bacterial Mutualists and Phytopatogenes on Changes in Concentrations of cAMP and H2O2 in Pea Seedles of Rondo Varieties and its Clutterless and Superclub Mutants |
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Том 59, № 2 (2023) |
Articles |
Immobilized Microorganisms-based Biopreparation as a Major Component for New Generation High-effeciency Organic Fertilizers |
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Том 59, № 3 (2023) |
Articles |
RNA Interference in Plant Protection from Fungal and Oomycet Infection |
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Том 59, № 3 (2023) |
Articles |
Effect of the Glyoxylate Shunt Inactivation on Biosynthesis of Adipic Acid Through the Inverted Fatty Acid β-oxidation by Escherichia coli Strains |
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Том 59, № 3 (2023) |
Articles |
Detection of “Non-culturable” Mycobacterium tuberculosis Cells by Culture Methods |
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Том 59, № 3 (2023) |
Articles |
Cane Pretreatment by Deep Eutetic Solvents to Increase its Reactivity During Enzymatic Hydrolysis with Cellulases |
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Том 59, № 3 (2023) |
Articles |
Relationship between the Composition of Root Exsudates and the Efficiency of Interaction of Wheat Plants with Microorganisms |
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Том 59, № 3 (2023) |
Articles |
Naringenin Modulates Adenylate Cyclase Activity in Planktonic Culture and Biofilm Rhizobium leguminоsarum bv. viciae |
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Том 59, № 3 (2023) |
Articles |
Method of DNA Extraction from Plant for Metagenomic Analysis as Example from Grape Vitis amurensis Rupr. |
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Том 59, № 3 (2023) |
Articles |
Optimization of Biolistic Transformation Parameters for Nicotiana tabacum |
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Том 59, № 3 (2023) |
Articles |
Prospects for the Application of Sensor Elements for Detecting the Presence of Bacteria in Real Time |
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Том 59, № 3 (2023) |
Articles |
Protein Antioxidant Complex of Water Extract of Larvae of Black Beetles Ulomoides dermestoides |
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Том 59, № 3 (2023) |
Articles |
Development of Kinetic Microplate Immunoenzyme Determination of Dibutyl Phthalate |
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Том 59, № 4 (2023) |
Articles |
Heat Shock Proteins in Сancer Diagnostics |
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Том 59, № 4 (2023) |
Articles |
The Perspective Properties and the Directions of Bacillus thuringiensis Use for Plant Protection |
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Том 59, № 4 (2023) |
Articles |
Corrosive Activity of Microorganisms Isolated from Fouling of Structural Materials in the Coastal Zone of the Barents Sea |
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Том 59, № 4 (2023) |
Articles |
Properties of Extracellular Proteinase – Activator of Blood Plasma Prekallikrein Produced by Micromycetes Aspergillus terreus 2 |
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Том 59, № 4 (2023) |
Articles |
Melanin Production by the Medicinal Mushroom Inonotus obliquus F-1375 in Submerged Liquid Cultivation and its Antiretroviral Properties |
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Том 59, № 4 (2023) |
Articles |
Purification Method Optimization of Recombinant Platelet-Derived Growth Factor rhPDGF-BB Expressed in Methylotrophic Yeast Pichia pastoris |
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Том 59, № 4 (2023) |
Articles |
The Efficiency of Various DNA Polymerases for Amplification of Long Sequences from Genomic DNA and cDNA of Cultivated Potato |
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Том 59, № 4 (2023) |
Articles |
Acylated Flavonoids from Cucumis sativus Inhibit Activity of Human Pancreatic Lipase |
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Том 59, № 4 (2023) |
Articles |
Preparation of Phage Antibodies to Heat Shock Proteins and Studying the Dynamics of their Accumulation in Mice with Xenotransplant Tumors |
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Том 59, № 4 (2023) |
Articles |
On Particular Regimens of Derivative UV-spectrophotometry for Comparative Analysis of Proteins |
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Том 59, № 5 (2023) |
Articles |
Prospects to Improving Biological Activity of Agricultural Formulations Based on Bacteria of the Genus Bacillus and Chitosan Nanocomposites |
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Том 59, № 5 (2023) |
Articles |
Effect of Peroxynitrite and tert-Butyl Hydroperoxide on Thiol Ligands of Dinitrosyl Iron Complexes |
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Том 59, № 5 (2023) |
Articles |
Comparison of HydSl Hydrogenase of Thiocapsa bogorovii and its Modification with Truncated C-terminus of HydS |
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Том 59, № 5 (2023) |
Articles |
Isolation, Purification and some Properties of Staphylolytic Enzyme from Staphylococcus hyicus |
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Том 59, № 5 (2023) |
Articles |
Comparison of Biochemical Properties of Recombinant Alpaca (Vicugna pacos) Chymosins Produced in Pro- and Eukaryotic Expression Systems |
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Том 59, № 5 (2023) |
Articles |
Cyclodextrin Glucanotransferase of Alkalophilic Strain Caldalkalibacillus mannanilyticus IB-OR17-B1 |
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Том 59, № 5 (2023) |
Articles |
Fatty Acid Profiles Change and the Volatile Organic Compounds Formation During the Cow’S Milk Fermentation with Probiotic Lacticaseibacillus paracasei Strains |
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Том 59, № 5 (2023) |
Articles |
Mechanisms of Control by Pseudomonas fluorescens of Barley Root Rot Caused by Fusarium culmorum |
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Том 59, № 5 (2023) |
Articles |
Caffeic Acid in Various Formulations as a Growth and Resistance Regulator of Potato Microclones in in vitro Culture |
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Том 59, № 5 (2023) |
Articles |
Phage Antibodies for Kanamycin Detection |
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Том 59, № 6 (2023) |
Articles |
Using New Bioinformatics Strategies at the Design Stage of Genome-edited Plants |
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Том 59, № 6 (2023) |
Articles |
Mechanisms of Formation and Persistence of Ige Products and Potential Innovative Means of Therapy for Allergic Pathologies |
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Том 59, № 6 (2023) |
Articles |
Methacrylate Redox Systems of Anaerobic Bacteria |
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Том 59, № 6 (2023) |
Articles |
Effect of Nε-acetylation on the Enzymatic Activity of Escherichia coli Glyceraldehyde-3-phosphate Dehydrogenase |
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Том 59, № 6 (2023) |
Articles |
Optimization of Aerobic Synthesis of Succinic Acid from Glucose by Recombinant Escherichia coli Strains Through the Variant Tricaboxylic Acid Cycle Mediated by the Action of 2-ketoglutarate-decarboxylase |
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Том 59, № 6 (2023) |
Articles |
Conjugation Vector Delivery System for Molecular Cloning into Cells of Bacteria of The Genus Bacillus |
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Том 59, № 6 (2023) |
Articles |
Characteristics of Bacillus cereus complex Group Strains Isolated from Permafrost in Yakutia for Assessment of Microbiological Risks During Climate Change |
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Том 59, № 6 (2023) |
Articles |
Use of Metabolic Inert Mycobacterium abscessus Cells to Study the Efficiency Of Drugs |
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Том 59, № 6 (2023) |
Articles |
The Obtaining of Recombinant Producer of Trametes hirsuta Versatile Peroxidase VP2 in Penicillium canescens |
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Том 59, № 6 (2023) |
Articles |
New eGFP Mutant with Intact C- and N-Termini and Affinity for Ni2+ |
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Том 59, № 6 (2023) |
Articles |
Microbial 1,2-dehydrogenation of 6 Alpha-Methylhydrocortisone 11-trifluoroacetate |
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Том 59, № 6 (2023) |
Articles |
Памяти Лены Ивановны Воробьёвой (1.06.1931–22.06.2023) |
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Том 60, № 1 (2024) |
Articles |
Antibiofilm and Probiofilm Effects of Nanomaterials on Microorganisms |
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Том 60, № 1 (2024) |
Articles |
Application of Detectr for Selective Detection of Bacterial Phytopathogen Dickeya solani Using Recombinant CRISPR-Nuclease Cas12a Obtained by Single-Stage Chromatographic Purification |
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Том 60, № 1 (2024) |
Articles |
Comparison of the Efficiency of Various Promoters for the Production of Secreted β-Mannanase by Bacillus subtilis by Cells of the Methylotrophic Yeast Ogataea haglerorum |
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Том 60, № 1 (2024) |
Articles |
Oxidative Damage and Antioxidant Response of Acinetobacter calcoaceticus, Pseudomonas putida and Rhodococcus erythropolis Bacteria during Antibiotic Treatment |
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Том 60, № 1 (2024) |
Articles |
Metabolic Potential of Serratia sp. 22S for Chlorpheoxyacetic Acids Conversion |
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Том 60, № 1 (2024) |
Articles |
Dose-dependent Effects of Azospirilla Lectin on the Growth of wheat Seedlings under Salt Stress |
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Том 60, № 1 (2024) |
Articles |
Properties of Extracellular Protease — Regulator of Hemostasis Produced by Micromycete Aspergillus tabacinus |
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Том 60, № 1 (2024) |
Articles |
Effect of Different Classes of Proteases on Techno-functional Properties of Pea Protein Isolates |
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Том 60, № 1 (2024) |
Articles |
Evaluation of the Content of Steroid Phytohormones in Humic Preparations |
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Том 60, № 1 (2024) |
Articles |
Assessment of the Nutrient and Metabolic Profile of the Chum Salmon (Oncorhynchus keta) |
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Том 60, № 1 (2024) |
Articles |
Nutritional and Possible Medicinal Value of Siberian Sturgeon (Acipenser baerii) and Sterlet (Acipenser ruthenus) Ovarian Fluid |
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Том 60, № 1 (2024) |
Articles |
Dependence of the Group Specificity of Immunoenzyme Determination of Penicillins in Milk on the Temperature and Duration of Antibiotic Cross Reactions with Polyclonal Antibodies |
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Том 60, № 2 (2024) |
Articles |
Chitosan and its derivatives in agrobiotechnology, medicine and industry (RosHit 2023) |
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Том 60, № 2 (2024) |
Articles |
Chitosan-based functional coatings for postharvest processing of tomatoes |
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Том 60, № 2 (2024) |
Articles |
Functional derivatives of chitosan, soluble in neutral medium as drugs and genetic material carrier: preparation and properties |
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Том 60, № 2 (2024) |
Articles |
Preparation of antibacterial composite aerogel for biomedical purposes based
on alginate-chitosan complex and calcium carbonate |
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Том 60, № 2 (2024) |
Articles |
Isolation of chitosan-melanin complex from black soldier fly adults
and obtaining nanofibrous materials based on it |
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Том 60, № 2 (2024) |
Articles |
Influence of chitosanon on the ability of LPS to interact with cells of the immune system |
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Том 60, № 2 (2024) |
Articles |
Obtaining chitosan from chitine-containing uzbekistan raw materials and research of antimicrobial properties |
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Том 60, № 2 (2024) |
Articles |
Biological activity of chitosan nanoparticle dispersions produced
by fractional precipitation |
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Том 60, № 2 (2024) |
Articles |
Effect of chitosan conjugates with oxycinnamic acids and Bacillus subtilis bacteria on the activity of protective proteins and resistance of potato plants
to Phytophthora infestans |
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Том 60, № 2 (2024) |
Articles |
Effect of Bacillus subtilis in combination with chitosan salicylate
on peroxidase and catalase activity in B. sorokiniana infected wheat |
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Том 60, № 2 (2024) |
Articles |
The biological efficiency of multifunctional complexes based on Bacillus subtilis strains and chitosan salicylate in wheat cultivation |
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