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Том 59, № 1 (2023) Articles SURFACTIN: BIOLOGICAL ACTIVITY AND THE POSSIBILITY OF AGRICULTURE APPLICATION (REVIEW) PDF
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Том 59, № 1 (2023) Articles Mechanisms of Growth Promotional and Protective Effects of Endophytic PGP-Bacteria in Wheat Plants Under the Impact of Drought (Review) PDF
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Том 59, № 1 (2023) Articles Antifungal and Reactivation Activity of a Novel Glycine/histidine-rich Linear Peptide from Dog-grass (Elytrigiarepens (L.) Desv. ex Nevski) EARS PDF
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Том 59, № 1 (2023) Articles New Inhibitors of Pancreatic α-amylase from Rhaponticum uniflorum PDF
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Том 59, № 1 (2023) Articles Immobilization of Glucose Oxidase on Sodium Alginate Microspheres PDF
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Том 59, № 1 (2023) Articles Effect Of Exogenous IAA and BAP on the Metabolism in the Adhesion Zone Cells of the Pea Seegling Roots (Pisum sativum L.) in the Initial Periods of Interaction with Rhizobium leguminosarum bv. viceae PDF
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Том 59, № 1 (2023) Articles A New Method for Express Detection of Antibiotic Resistance PDF
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Том 59, № 1 (2023) Articles А Method for the Quantitative Determination of the Active Receptor of Beta-lactam Antibiotics BlaR-CTD for Bioanalytical Applications PDF
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Том 59, № 1 (2023) Articles Development of Fluorescence Polarization Immunoassay of Sulfathiazol and its Application for Honey Testing PDF
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Том 59, № 2 (2023) Articles Extracellular Vesicles of Bacteria Mediate Intercellular Communication: Practical Applications and Biosafety (Review) PDF
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Том 59, № 2 (2023) Articles Probiotic Properties of Saccharomycetes (Review) PDF
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Том 59, № 2 (2023) Articles Application of Sulfate-reducing Bacteria in Bioremediation from Heavy Metals and Metalloids (Review) PDF
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Том 59, № 2 (2023) Articles The Use of Phage Antibodies for Microbial Cells Detection (Review) PDF
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Том 59, № 2 (2023) Articles Production of Soluble Human Gamma Interferon in the Escherichia coli Expression System with a Decrease in Cultivation Temperature PDF
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Том 59, № 2 (2023) Articles Formation of Various Antimicrobial Peptide Emericellipsin Isoforms in Emericellopsis alkalina under Different Cultivation Conditions PDF
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Том 59, № 2 (2023) Articles Synergistic Interaction of Arabinases of Different Types of Action in the Bioconversion of Sugar Beet Pulp and Apple Pomace PDF
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Том 59, № 2 (2023) Articles Decolorization of Dyes in the Bioelectrochemical System Depending on the Immobilization of Shewanella oneidensis MR-1 Cells on the Anode Surface and Electrical Stimulation of the External Circuit PDF
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Том 59, № 2 (2023) Articles Influence of Bacterial Mutualists and Phytopatogenes on Changes in Concentrations of cAMP and H2O2 in Pea Seedles of Rondo Varieties and its Clutterless and Superclub Mutants PDF
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Том 59, № 2 (2023) Articles Immobilized Microorganisms-based Biopreparation as a Major Component for New Generation High-effeciency Organic Fertilizers PDF
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Том 59, № 3 (2023) Articles RNA Interference in Plant Protection from Fungal and Oomycet Infection PDF
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Том 59, № 3 (2023) Articles Effect of the Glyoxylate Shunt Inactivation on Biosynthesis of Adipic Acid Through the Inverted Fatty Acid β-oxidation by Escherichia coli Strains PDF
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Том 59, № 3 (2023) Articles Detection of “Non-culturable” Mycobacterium tuberculosis Cells by Culture Methods PDF
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Том 59, № 3 (2023) Articles Cane Pretreatment by Deep Eutetic Solvents to Increase its Reactivity During Enzymatic Hydrolysis with Cellulases PDF
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Том 59, № 3 (2023) Articles Relationship between the Composition of Root Exsudates and the Efficiency of Interaction of Wheat Plants with Microorganisms PDF
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Том 59, № 3 (2023) Articles Naringenin Modulates Adenylate Cyclase Activity in Planktonic Culture and Biofilm Rhizobium leguminоsarum bv. viciae PDF
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Том 59, № 3 (2023) Articles Method of DNA Extraction from Plant for Metagenomic Analysis as Example from Grape Vitis amurensis Rupr. PDF
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Том 59, № 3 (2023) Articles Optimization of Biolistic Transformation Parameters for Nicotiana tabacum PDF
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Том 59, № 3 (2023) Articles Prospects for the Application of Sensor Elements for Detecting the Presence of Bacteria in Real Time PDF
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Том 59, № 3 (2023) Articles Protein Antioxidant Complex of Water Extract of Larvae of Black Beetles Ulomoides dermestoides PDF
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Том 59, № 3 (2023) Articles Development of Kinetic Microplate Immunoenzyme Determination of Dibutyl Phthalate PDF
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Том 59, № 4 (2023) Articles Heat Shock Proteins in Сancer Diagnostics PDF
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Том 59, № 4 (2023) Articles The Perspective Properties and the Directions of Bacillus thuringiensis Use for Plant Protection PDF
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Том 59, № 4 (2023) Articles Corrosive Activity of Microorganisms Isolated from Fouling of Structural Materials in the Coastal Zone of the Barents Sea PDF
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Том 59, № 4 (2023) Articles Properties of Extracellular Proteinase – Activator of Blood Plasma Prekallikrein Produced by Micromycetes Aspergillus terreus 2 PDF
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Том 59, № 4 (2023) Articles Melanin Production by the Medicinal Mushroom Inonotus obliquus F-1375 in Submerged Liquid Cultivation and its Antiretroviral Properties PDF
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Том 59, № 4 (2023) Articles Purification Method Optimization of Recombinant Platelet-Derived Growth Factor rhPDGF-BB Expressed in Methylotrophic Yeast Pichia pastoris PDF
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Том 59, № 4 (2023) Articles The Efficiency of Various DNA Polymerases for Amplification of Long Sequences from Genomic DNA and cDNA of Cultivated Potato PDF
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Том 59, № 4 (2023) Articles Acylated Flavonoids from Cucumis sativus Inhibit Activity of Human Pancreatic Lipase PDF
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Том 59, № 4 (2023) Articles Preparation of Phage Antibodies to Heat Shock Proteins and Studying the Dynamics of their Accumulation in Mice with Xenotransplant Tumors PDF
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Том 59, № 4 (2023) Articles On Particular Regimens of Derivative UV-spectrophotometry for Comparative Analysis of Proteins PDF
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Том 59, № 5 (2023) Articles Prospects to Improving Biological Activity of Agricultural Formulations Based on Bacteria of the Genus Bacillus and Chitosan Nanocomposites PDF
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Том 59, № 5 (2023) Articles Effect of Peroxynitrite and tert-Butyl Hydroperoxide on Thiol Ligands of Dinitrosyl Iron Complexes PDF
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Том 59, № 5 (2023) Articles Comparison of HydSl Hydrogenase of Thiocapsa bogorovii and its Modification with Truncated C-terminus of HydS PDF
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Том 59, № 5 (2023) Articles Isolation, Purification and some Properties of Staphylolytic Enzyme from Staphylococcus hyicus PDF
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Том 59, № 5 (2023) Articles Comparison of Biochemical Properties of Recombinant Alpaca (Vicugna pacos) Chymosins Produced in Pro- and Eukaryotic Expression Systems PDF
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Том 59, № 5 (2023) Articles Cyclodextrin Glucanotransferase of Alkalophilic Strain Caldalkalibacillus mannanilyticus IB-OR17-B1 PDF
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Том 59, № 5 (2023) Articles Fatty Acid Profiles Change and the Volatile Organic Compounds Formation During the Cow’S Milk Fermentation with Probiotic Lacticaseibacillus paracasei Strains PDF
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Том 59, № 5 (2023) Articles Mechanisms of Control by Pseudomonas fluorescens of Barley Root Rot Caused by Fusarium culmorum PDF
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Том 59, № 5 (2023) Articles Caffeic Acid in Various Formulations as a Growth and Resistance Regulator of Potato Microclones in in vitro Culture PDF
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Том 59, № 5 (2023) Articles Phage Antibodies for Kanamycin Detection PDF
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Том 59, № 6 (2023) Articles Using New Bioinformatics Strategies at the Design Stage of Genome-edited Plants PDF
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Том 59, № 6 (2023) Articles Mechanisms of Formation and Persistence of Ige Products and Potential Innovative Means of Therapy for Allergic Pathologies PDF
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Том 59, № 6 (2023) Articles Methacrylate Redox Systems of Anaerobic Bacteria PDF
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Том 59, № 6 (2023) Articles Effect of Nε-acetylation on the Enzymatic Activity of Escherichia coli Glyceraldehyde-3-phosphate Dehydrogenase PDF
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Том 59, № 6 (2023) Articles Optimization of Aerobic Synthesis of Succinic Acid from Glucose by Recombinant Escherichia coli Strains Through the Variant Tricaboxylic Acid Cycle Mediated by the Action of 2-ketoglutarate-decarboxylase PDF
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Том 59, № 6 (2023) Articles Conjugation Vector Delivery System for Molecular Cloning into Cells of Bacteria of The Genus Bacillus PDF
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Том 59, № 6 (2023) Articles Characteristics of Bacillus cereus complex Group Strains Isolated from Permafrost in Yakutia for Assessment of Microbiological Risks During Climate Change PDF
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Том 59, № 6 (2023) Articles Use of Metabolic Inert Mycobacterium abscessus Cells to Study the Efficiency Of Drugs PDF
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Том 59, № 6 (2023) Articles The Obtaining of Recombinant Producer of Trametes hirsuta Versatile Peroxidase VP2 in Penicillium canescens PDF
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Том 59, № 6 (2023) Articles New eGFP Mutant with Intact C- and N-Termini and Affinity for Ni2+ PDF
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Том 59, № 6 (2023) Articles Microbial 1,2-dehydrogenation of 6 Alpha-Methylhydrocortisone 11-trifluoroacetate PDF
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Том 59, № 6 (2023) Articles Памяти Лены Ивановны Воробьёвой (1.06.1931–22.06.2023) PDF
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Том 60, № 1 (2024) Articles Antibiofilm and Probiofilm Effects of Nanomaterials on Microorganisms PDF
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Том 60, № 1 (2024) Articles Application of Detectr for Selective Detection of Bacterial Phytopathogen Dickeya solani Using Recombinant CRISPR-Nuclease Cas12a Obtained by Single-Stage Chromatographic Purification PDF
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Том 60, № 1 (2024) Articles Comparison of the Efficiency of Various Promoters for the Production of Secreted β-Mannanase by Bacillus subtilis by Cells of the Methylotrophic Yeast Ogataea haglerorum PDF
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Том 60, № 1 (2024) Articles Oxidative Damage and Antioxidant Response of Acinetobacter calcoaceticus, Pseudomonas putida and Rhodococcus erythropolis Bacteria during Antibiotic Treatment PDF
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Том 60, № 1 (2024) Articles Metabolic Potential of Serratia sp. 22S for Chlorpheoxyacetic Acids Conversion PDF
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Том 60, № 1 (2024) Articles Dose-dependent Effects of Azospirilla Lectin on the Growth of wheat Seedlings under Salt Stress PDF
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Том 60, № 1 (2024) Articles Properties of Extracellular Protease — Regulator of Hemostasis Produced by Micromycete Aspergillus tabacinus PDF
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Том 60, № 1 (2024) Articles Effect of Different Classes of Proteases on Techno-functional Properties of Pea Protein Isolates PDF
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Том 60, № 1 (2024) Articles Evaluation of the Content of Steroid Phytohormones in Humic Preparations PDF
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Том 60, № 1 (2024) Articles Assessment of the Nutrient and Metabolic Profile of the Chum Salmon (Oncorhynchus keta) PDF
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Том 60, № 1 (2024) Articles Nutritional and Possible Medicinal Value of Siberian Sturgeon (Acipenser baerii) and Sterlet (Acipenser ruthenus) Ovarian Fluid PDF
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Том 60, № 1 (2024) Articles Dependence of the Group Specificity of Immunoenzyme Determination of Penicillins in Milk on the Temperature and Duration of Antibiotic Cross Reactions with Polyclonal Antibodies PDF
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Том 60, № 2 (2024) Articles Chitosan and its derivatives in agrobiotechnology, medicine and industry (RosHit 2023) PDF
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Том 60, № 2 (2024) Articles Chitosan-based functional coatings for postharvest processing of tomatoes PDF
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Том 60, № 2 (2024) Articles Functional derivatives of chitosan, soluble in neutral medium as drugs and genetic material carrier: preparation and properties PDF
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Том 60, № 2 (2024) Articles Preparation of antibacterial composite aerogel for biomedical purposes based on alginate-chitosan complex and calcium carbonate PDF
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Том 60, № 2 (2024) Articles Isolation of chitosan-melanin complex from black soldier fly adults and obtaining nanofibrous materials based on it PDF
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Том 60, № 2 (2024) Articles Influence of chitosanon on the ability of LPS to interact with cells of the immune system PDF
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Том 60, № 2 (2024) Articles Obtaining chitosan from chitine-containing uzbekistan raw materials and research of antimicrobial properties PDF
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Том 60, № 2 (2024) Articles Biological activity of chitosan nanoparticle dispersions produced by fractional precipitation PDF
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Том 60, № 2 (2024) Articles Effect of chitosan conjugates with oxycinnamic acids and Bacillus subtilis bacteria on the activity of protective proteins and resistance of potato plants to Phytophthora infestans PDF
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Том 60, № 2 (2024) Articles Effect of Bacillus subtilis in combination with chitosan salicylate on peroxidase and catalase activity in B. sorokiniana infected wheat PDF
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Том 60, № 2 (2024) Articles The biological efficiency of multifunctional complexes based on Bacillus subtilis strains and chitosan salicylate in wheat cultivation PDF
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Том 60, № 3 (2024) Articles O-Acetylhomoserine Sulfhydrylase as a Key Enzyme of Direct Sulfhydrylation in Microbial Methionine Biosynthesis PDF
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Том 60, № 3 (2024) Articles Fungal Hydrophobins: Biosynthesis, Properties, Possibilities of Application in Biotechnology (Review) PDF
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Том 60, № 3 (2024) Articles Effect of the Tricarboxylic Acid Cycle Intensification on biosynthesis of Adipic Acid Through the Inverted Fatty Acid β-oxidation by Escherichia coli Strains PDF
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Том 60, № 3 (2024) Articles Recombinant Chymotrypsin-Like Peptidase from Tenebrio molitor with a Non-Canonical Substrate-Binding Site PDF
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Том 60, № 3 (2024) Articles Comparative Evaluation of Effectiveness of Biocatalytic Synthesis and Antibacterial Activity of Known Antibiotics and “Chimeric” Cephalosporin Compounds PDF
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Том 60, № 3 (2024) Articles Enzymatic conversion of wood materials from the pulp and paper industry PDF
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Том 60, № 3 (2024) Articles Decolorization of crystal violet by mixed culture under the influence of Bioelectrochemical stimulation PDF
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Том 60, № 3 (2024) Articles Obtaining analogues of fermented milk products from seed meal using new strains of lactic acid bacteria PDF
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Том 60, № 3 (2024) Articles The Diatom Nanofrustulum shiloi as a Promising Species in Modern Biotechnology PDF
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Том 60, № 3 (2024) Articles Development of Microplate Immunoenzyme Determination of Nonylphenol with Magnetic Sample Concentration PDF
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Том 60, № 4 (2024) Articles Immunoassay using full-length and phage antibodies for antibiotic detection PDF
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Том 60, № 4 (2024) Articles Optimization of biosynthesis of butyric acid from glucose through the inverted fatty acid β-oxidation pathway by recombinant Escherichia coli strains PDF
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Том 60, № 4 (2024) Articles The effect of various domestically produced proteolytic enzyme preparations on the organoleptic properties of pea protein isolates PDF
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Том 60, № 4 (2024) Articles Platinum nanoparticles in aqueous solutions of chitosan-vinylpyrrolidone copolymer: synthesis and biological activity PDF
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Том 60, № 4 (2024) Articles The dynamics of the levels of cytoplasmic HSP70 and chloroplast HSP70B chaperones under heat stress differs in three species of pumpkin with different resistance to stress PDF
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Том 60, № 4 (2024) Articles Phylogeny and characterization of endophytic bacteria isolated from the rhizosphere of pea seedlings (Pisum sativum L.) PDF
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Том 60, № 4 (2024) Articles Use of strain Pseudomonas sp. OBA 2.4.1 for pre-sowing treatment of pea seeds (Pisum sativum L.) in the presence of heavy metals and glyphosphate PDF
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Том 60, № 4 (2024) Articles Bacterial expression of CRM197: investigation and optimization of gene expression factors for effective production in E. coli. PDF
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Том 60, № 4 (2024) Articles The role of Yersinia pestis antigens in reception of the plague diagnostic bacteriophage L-413C PDF
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Том 60, № 4 (2024) Articles Development of a method for detection and quantitative analysis of engeneered endolysin LysAm24-SMAP in biological samples PDF
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Том 60, № 4 (2024) Articles Influence of organic solvents on the results of immunoenzyme determination of herbicide butachlor: selection of sample preparation modes PDF
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Том 60, № 5 (2024) Articles Mycoplasma: properties, detection and decontamination methods of cell cultures and viral strains (Review) PDF
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Том 60, № 5 (2024) Articles Prospects of acoustic sensor systems for virus immunodetection (Review) PDF
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Том 60, № 5 (2024) Articles Engineering of recombinant endolysin LysSi3 to increase its antibacterial properties PDF
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Том 60, № 5 (2024) Articles Antioxidant effect of carnosine and carnosine dinitrosyl iron complexes at the conditions modeling peroxidation of biomolecules PDF
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Том 60, № 5 (2024) Articles Effect of different sucrose concentrations on the biosynthesis of poly-3-hydroxybutyrate and alginate by the bacterial strain Azotobacter vinelandii 12 under different aeration conditions PDF
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Том 60, № 5 (2024) Articles Impact of neurotransmitters on the fatty acid composition and photosynthetic pigments of the green microalga Scenedesmus quadricauda PDF
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Том 60, № 5 (2024) Articles The effect of space flight factors on the interaction of Escherichia coli with bacteriophage T7 PDF
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Том 60, № 5 (2024) Articles ABA-degrading strains of bacteria of the genus Pseudomonas and their influence on wheat growth PDF
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Том 60, № 5 (2024) Articles Effect of ethanol on the growth of the red microalga Galdieria sulphuraria PDF
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Том 60, № 5 (2024) Articles Methods for pre-processing cane to obtain enzymative hydrolysates with high sugar content PDF
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Том 60, № 5 (2024) Articles Development of a bio-selecting agent based on immobilized bacterial cells with amidase activity for bio-detection of acrylamide PDF
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Том 60, № 5 (2024) Articles Inducible whole-cell biosensor for detection of formate ions PDF
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Том 60, № 5 (2024) Articles In vivo method for biotinylation of recombinant variola virus proteins PDF
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Том 60, № 6 (2024) Articles Adaptation of Erythrocytes: The Role of Hemoglobin, Nitric Oxide and Methylglyoxal (Review) PDF
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Том 60, № 6 (2024) Articles Mechanisms of the antimicrobial action of fatty acids (review) PDF
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Том 60, № 6 (2024) Articles Effect of DNA-Binding Proteins on Terminal Deoxynucleotidyl Transferase Activity in Systems with Homopolymer Substrates PDF
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Том 60, № 6 (2024) Articles Phylogenetic Composition of Microbial Communities from Fouling of Titanium Plates in the Coastal Zone of the Black and White Seas PDF
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Том 60, № 6 (2024) Articles Participation of Reactive Oxygen Species and Nitric Oxide in Defense of Wheat with the Sr25 Gene from Stem Rust PDF
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Том 60, № 6 (2024) Articles Influence of Endophytic Bacteria Bacillus subtilis 26D and Bacillus velezensis M66 on the Resistance of Potato Plants to the Early Blight Pathogen Alternaria solani PDF
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Том 60, № 6 (2024) Articles Effect of Chitosan-Caffeic Acid Conjugate and Bacillus subtilis Bacteria on the Protective Reactions in PVY-Infected Plants Under Soil Water Deficit PDF
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Том 60, № 6 (2024) Articles New Acacetin Glycosides and Other Phenolics from Agastache foeniculum and Their Influence on Monoamine Oxidase A and B PDF
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Том 61, № 1 (2025) Articles Practical Successes of Laboratory Evolution
Том 61, № 1 (2025) Articles Rhodococcus erythropolis A-27 as a Biocatalyst for Enantioselective Reduction of Ketones in the Presence of High Concentrations of Isopropanol
Том 61, № 1 (2025) Articles Method for Analyzing the Antimicrobial Activity of Peptides via Escherichia coli Expression System
Том 61, № 1 (2025) Articles Catalytic Properties of Immobilized Phytase of Silvania hatchlandensis FG 3.9.1
Том 61, № 1 (2025) Articles Bioavailable Nanocomposition of Chitosan-copper Nanoparticles as an Alternative to Antibiotics in BroilerFeed
Том 61, № 1 (2025) Articles Biologically Active Quinolinone Alkaloid from Marine Fungus Penicillium polonicum KMM 4719
Том 61, № 1 (2025) Articles Identification of the Causal Agent of Downy Mildew of Plasmopara viticola Grapes by Quantitative PCR
Том 61, № 1 (2025) Articles Phytostimulation Activity of Methylobacterium dichloromethanicum subsp. dichloromethanicum DM4 and Its groEL2 Gene Knockout Mutant
Том 61, № 1 (2025) Articles New Agronomically Valuable Strains of the Genus Streptomyces and Their Biochemical Characteristics
Том 61, № 1 (2025) Articles New Features of Pectobacterium atrosepticum Virulence Factors
Том 61, № 2 (2025) Articles The methods of antibacterial activity investigation and mechanism of antimicrobial action of drug molecules encapsulated in delivery systems
Том 61, № 2 (2025) Articles Determination of Bacterial Sensitivity to a Bacteriophage by Using a Compact Acoustic Analyzer
Том 61, № 2 (2025) Articles Доктору биологических наук Алексею Федоровичу Топунову — 70 лет
Том 61, № 2 (2025) Articles Ribosome disorganization and other effects of artificial RNase DL412 on Salmonella enterica cells
Том 61, № 2 (2025) Articles Biosynthesis of suberic acid from glucose through the inverted fatty acid β-oxidation by recombinant Escherichia coli strains
Том 61, № 2 (2025) Articles EFFECT OF FERMENTATION BYLACTOBACILLI ON THE ORGANOLEPTIC PROPERTIES OF PEA PROTEIN ISOLATE
Том 61, № 2 (2025) Articles Respiratory activity and biosynthesis of alkaloids by the fungus Penicillium citrinumthom
Том 61, № 2 (2025) Articles Modulation of Antioxidant Enzyme Activity Levels and Chaperone Levels in Different Cucurbitaceae Genotypes Under Heat Stress
Том 61, № 2 (2025) Articles Growth-Regulating Activity of Brassinosteroid Compositions with Ferulic Acid on Spring Wheat Plants
Том 61, № 2 (2025) Articles Effect of the mineral composition of sulfide raw materials on bioleaching of sulfide minerals
Том 61, № 2 (2025) Articles Combined systems of recombinase polymerase amplification and membrane immunochromatography or enzyme linked immunoassay for quantitative determination of Salmonella enterica bacterial DNA
Том 61, № 3 (2025) Articles Prospects for Application of Bacillus amyloliquefaciens in Biocontrol, Metabolic Engineering and Protein Expression (Review)
Том 61, № 3 (2025) Articles The effect of S-nitrosoglutathione on the amount and activity of erythroid nuclear factor Nrf2 in human hepatocellular carcinoma cells
Том 61, № 3 (2025) Articles Physicochemical and catalytic properties of homogeneous isoforms of γ-hydroxybutyrate dehydrogenase from maize (Zea mays L.)
Том 61, № 3 (2025) Articles Optimization of 1,3-butanediol biosynthesis from glucose through the inverted fatty acid β-oxidation pathway by recombinant Escherichia coli strains
Том 61, № 3 (2025) Articles Synthesis and Antibacterial Activity of Silver Nanoparticles Stabilized by Lipopeptides and Glycolipids Produced by Bacillus amyloliquefaciens and Pseudomonas fluorescens
Том 61, № 3 (2025) Articles Degradation of Dibutyl Phthalate by Halotolerant Strain Pseudarthrobacter sp. NKDBFgelt
Том 61, № 3 (2025) Articles Indication of Heat Shock Proteins in Conducting Suspensions Using Phage Antibodies and an Acoustic Analyzer
Том 61, № 3 (2025) Articles Effect of Brucellin Conjugated with Gold Nanoparticles on the Immune Response and Phagocytosis of Brucella
Том 61, № 3 (2025) Articles Effect of fermentation by lactobacilli on the functional–technological properties of pea protein isolates
Том 61, № 4 (2025) Articles Mucins: Progress in understanding physiological functions and involvement in pathological processes, prospects for use (review)
Том 61, № 4 (2025) Articles Purification method optimization of recombinant basic fibroblast growth factor rhfgf-2 expressed in methylotrophic yeast Pichia pastoris
Том 61, № 4 (2025) Articles Membranotropic Property and Antibiofilm Efficacy of Novel Phosphonium Derivatives Bearing Phenolic Moiety
Том 61, № 4 (2025) Articles Enzymatic Polymerization/Copolymerization of Aniline and 3-Aminobenzoic Acid on a Sodium Lignosulfonate Template
Том 61, № 4 (2025) Articles Probiotic properties of Lactobacillus helveticus isolated from kefir grains and feces Homo sapiens
Том 61, № 4 (2025) Articles EFFECT OF NARINGENIN ON THE GROWTH OF PLANKTONIC CULTURE AND BIOFILMS AS WELL AS THE CAMP LEVEL AND PECTINASE ACTIVITY OF PSEUDOMONAS SYRINGAE PV. PISI AND RHYZOBIUM LEGUMINOSARUM BV. VICIAE
Том 61, № 4 (2025) Articles Separation of Water-Soluble Polysaccharides and Melanin from an Extract of Wood-Destroying Fungi
Том 61, № 4 (2025) Articles Green strategy for bioleaching of difficult neodymium compounds by microscopic fungi
Том 61, № 4 (2025) Articles DETECTION OF HEMOLYTIC STRAINS OF A EROMONADS BY MULTIPLEX PCR
Том 61, № 4 (2025) Articles Production of recombinant phage antibodies specific to gentamicin and their use in dot immunoassay
Том 61, № 5 (2025) Articles Microwave sensor system for biologically significant antigens detection (review)
Том 61, № 5 (2025) Articles The Role of Adenylate Cyclase and сAMP in Controlling the Virulence of Animal Bacterial Pathogensrole Phytopathogens and Plant Mutuals
Том 61, № 5 (2025) Articles Glycation of leghemoglobin by methylglyoxal in comparison with other hemoglobins and influence on their peroxidase activity
Том 61, № 5 (2025) Articles Impact of Neurotransmitters on the Photosynthetic Pigment Content of the Green Microalga Haematococcus lacustris (Strains IPPAS H-239 and BM-1).
Том 61, № 5 (2025) Articles Optimization of transformation conditions by electroporation for Mycobacterium abscessus
Том 61, № 5 (2025) Articles Antimicrobial Potential Micromycete Emericellopsis sp. E102 and the Influence of Cultivation Conditions on the Biosynthesis of Antibiotics
Том 61, № 5 (2025) Articles Study of Localization of Endogenous N-Phenyl-2-Naphthylamine and Phthalates in Pea Seedlings (Pisum sativum L.)
Том 61, № 5 (2025) Articles Low Temperatures Stimulate Alternative Splicing of the CPK26 Gene in Vitis amurensis Grapes
Том 61, № 5 (2025) Articles Competitive Polarization Fluorescence Aptamer Analysis of Aflatoxin B1: Influence of Salt Composition of the Reaction Medium on the Interaction of Reagents and Detection Limit

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