Copper(I) Selenide Thin Films: Composition, Morphology, Structure, and Optical Properties


Цитировать

Полный текст

Открытый доступ Открытый доступ
Доступ закрыт Доступ предоставлен
Доступ закрыт Только для подписчиков

Аннотация

The systematized results of studies of the composition, morphology, structure, optical properties, and conductivity of hydrochemically deposited copper(I) selenide thin films (Cu1.8Se) with the thickness of 390–400 nm are reported. The studies are carried out using scanning electron microscopy, energy-dispersive analysis, X-ray diffraction analysis, and X-ray photoelectron spectroscopy. The hole conductivity of the layers is established by the thermopower technique. The optical band gap determined from the results of studies of optical absorbance and diffuse reflection spectra of the films at 298 K is 2.5 and 1.84 eV for direct and indirect optical transitions, respectively.

Об авторах

L. Maskaeva

Ural Federal University named after the First President of Russia B.N. Yeltsin; Ural Institute of State Fire Service of EMERCOM of Russia

Автор, ответственный за переписку.
Email: mln@ural.ru
Россия, Yekaterinburg, 620002; Yekaterinburg, 620022

E. Fedorova

Ural Federal University named after the First President of Russia B.N. Yeltsin

Email: mln@ural.ru
Россия, Yekaterinburg, 620002

V. Markov

Ural Federal University named after the First President of Russia B.N. Yeltsin; Ural Institute of State Fire Service of EMERCOM of Russia

Email: mln@ural.ru
Россия, Yekaterinburg, 620002; Yekaterinburg, 620022

M. Kuznetsov

Institute of Solid State Chemistry, Ural Branch, Russian Academy of Sciences

Email: mln@ural.ru
Россия, Yekaterinburg, 620990

O. Lipina

Institute of Solid State Chemistry, Ural Branch, Russian Academy of Sciences

Email: mln@ural.ru
Россия, Yekaterinburg, 620990

A. Pozdin

Ural Federal University named after the First President of Russia B.N. Yeltsin

Email: mln@ural.ru
Россия, Yekaterinburg, 620002


© Pleiades Publishing, Ltd., 2018

Данный сайт использует cookie-файлы

Продолжая использовать наш сайт, вы даете согласие на обработку файлов cookie, которые обеспечивают правильную работу сайта.

О куки-файлах