Syntactic and Semantic Analysis of Spanish Phraseological Units Containing a Gastronomic Component
- 作者: Trofimova E.A.1
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隶属关系:
- Financial University under the Government of the Russian Federation
- 期: 编号 1(882) (2024)
- 页面: 106-112
- 栏目: Linguistics
- URL: https://journals.rcsi.science/2542-2197/article/view/319282
- ID: 319282
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详细
Phraseological units are an integral part of the language; they contain the national originality of the elements of spiritual and material culture, the idea of the world of a particular ethnic group. This article is devoted to the analysis of Spanish phraseological units containing a gastronomic component. The semantic and functional aspects of Spanish phraseological units are considered. A classification of phraseological units has been carried out. A semantic and syntactic analysis of various phraseological units in the Spanish language was performed.
作者简介
Ekaterina Trofimova
Financial University under the Government of the Russian Federation
编辑信件的主要联系方式.
Email: ekatrofimova@fa.ru
Lecturer at the Department of Foreign Languages and Intercultural Communication Financial University under the Government of the Russian Federation
俄罗斯联邦参考
- Teliya, V. N. (1996) Russkaya frazeologiya: semanticheskij, pragmaticheskij i lingvokul’turologicheskij aspekty = Russian Phraseology: Semantic, pragmatic and Linguocultural Aspects. La Revue russe, 13, 69–70. URL: https://www.persee.fr/doc/russe_1161-0557_1998_num_13_1_1980_t1_0069_0000_2 (In Russ).
- Gurillo, R. L. (2001). Las locuciones en español actual. Arco Libros, S. L. URL: https://phaidra.cab.unipd.it/api/object/o:458762/diss/Content/get
- Corpas Pastor, G. (1996). Manual de fraseología española. Biblioteca románica hispánica: Manuales, 3. Gredos. URL: https://books.google.ru/books?id=emRdAAAAMAAJ
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