Polysubstituted Ionol Derivatives as Inhibitors of Lipid Peroxidation


Cite item

Full Text

Open Access Open Access
Restricted Access Access granted
Restricted Access Subscription Access

Abstract

Polysubstituted derivatives of sterically hindered phenol were found to reduce accumulation of hydroperoxides in the lipid extract from fish feed after 8-week incubation. Feeding of juvenile Russian sturgeon with fish food containing these compounds showed no negative effect on hydrobionts. Both in vivo and in vitro experiments revealed inhibition of hepatic lipid oxidation in juvenile Russian sturgeon in the presence of new bis-pyrrolidine derivatives of 2,6-di-tert-butylphenol. A reliable positive correlation was observed between the concentration of hydroperoxides in the lipid extract from fish feed and accumulation level of secondary enzymatic oxidation products of hepatic lipids in hydrobionts.

About the authors

V. P. Osipova

Southern Scientific Center

Author for correspondence.
Email: osipova_vp@mail.ru
Russian Federation, pr. Chekhova 41, Rostov-on-Don, 344006

M. N. Kolyada

Southern Scientific Center

Email: osipova_vp@mail.ru
Russian Federation, pr. Chekhova 41, Rostov-on-Don, 344006

K. V. Kudryavtsev

Moscow State University

Email: osipova_vp@mail.ru
Russian Federation, Leninskie gory 1, Moscow, 119991

N. T. Berberova

Astrakhan State Technical University

Email: osipova_vp@mail.ru
Russian Federation, ul. Tatishcheva 16, Astrakhan, 414025

Yu. T. Pimenov

Astrakhan State Technical University

Email: osipova_vp@mail.ru
Russian Federation, ul. Tatishcheva 16, Astrakhan, 414025

E. R. Milaeva

Moscow State University

Email: osipova_vp@mail.ru
Russian Federation, Leninskie gory 1, Moscow, 119991


Copyright (c) 2017 Pleiades Publishing, Ltd.

This website uses cookies

You consent to our cookies if you continue to use our website.

About Cookies