Мақаланы E-mail арқылы жіберу Effect of the phase composition on the properties of a complex magnesium alloy at temperatures from –70 to +300°C
- Авторлар: Volkova E.1, Duyunova V.1, Mostyaev I.1
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Мекемелер:
- All-Russian Scientific Research Institute of Aviation Materials VIAM
- Шығарылым: Том 2017, № 9 (2017)
- Беттер: 718-723
- Бөлім: Article
- URL: https://journals.rcsi.science/0036-0295/article/view/171689
- DOI: https://doi.org/10.1134/S0036029517090154
- ID: 171689
Дәйексөз келтіру
Ашық рұқсат
Рұқсат берілді
Тек жазылушылар үшін
Аннотация
The phase composition and the structural evolution of an Mg–Zn–Zr alloy containing REM are studied in comparison with the commercial MA14 alloy. It is found that the phases formed with REM exhibit high thermal stability. An equiaxial and fine-grained structure and a favorable morphology of the phases provide a high level of the properties of the new alloy with respect to the properties of the commercial MA14 alloy over the wide temperature range from –70 to +300°C.
Авторлар туралы
E. Volkova
All-Russian Scientific Research Institute of Aviation Materials VIAM
Хат алмасуға жауапты Автор.
Email: lab24@viam.ru
Ресей, ul. Radio 17, Moscow, 105005
V. Duyunova
All-Russian Scientific Research Institute of Aviation Materials VIAM
Email: lab24@viam.ru
Ресей, ul. Radio 17, Moscow, 105005
I. Mostyaev
All-Russian Scientific Research Institute of Aviation Materials VIAM
Email: lab24@viam.ru
Ресей, ul. Radio 17, Moscow, 105005
