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编号 3 (2024)
Breeding assessment of winter rye population GC-494/15vv with high viscosity of water extract of grain meal
Goncharenko А., Makarov А., Tsygankova N., Semenova T., Tochilin V., Klochko N., Goncharenko M., Plotnikov P.
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(Rus)
编号 2 (2024)
Assessment of the combinational ability of inbred winter rye lines in plant height
Goncharenko A., Makarov A., Semenova T., Tochilin V., Clochko N., Tsygankova N., Goncharenko M., Plotnikov P.
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(Rus)
编号 2 (2024)
Influence of parameters of the carbohydrate-amylase complex and protein content in grain on the baking quality of Winter Rye
Shabolkina E., Shevchenko S., Bisharev A., Anisimkina N.
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(Rus)
编号 1 (2023)
Assessment of combinational ability of inbred lines of winter rye by the topcross method
Goncharenko A., Makarov A., Semenova T., Tochilin V., Clochko N., Goncharenko M., Krakhmaleva O.
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(Rus)
编号 4 (2023)
Genetic analysis of the 1000 grain weight trait in interlinear hybrids of winter rye (secale cereale l.)
Goncharenko A., Makarov A., Semenova T., Tochilin V., Clochko N., Goncharenko M., Plotnikov P.
PDF
(Rus)
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