Ecological study of false saffron in Russia, Kazakhstan and Tajikistan to ensure food security

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Resumo

Safflower oilseed is a crop native to Egypt and India with arid climates. Global warming in the world requires an alternative approach to well-known oilseeds (sunflower, rapeseed). Many years of research have been carried out to study the culture of safflower oilseed in contrasting natural conditions Russia, Southern Kazakhstan, and Tajikistan. The goal was to study the biological characteristics, productivity, accumulation of oil content, and the manifestation of the main disease in arid conditions and to create a variety with adaptive potential for a specific region. Based on the research results, new varieties of safflower oilseed Krasa Stupinskaya (Russia), Akmai, Nurlan, Iirkas, and Moldir-2008 (Kazakhstan), Shifo (Tajikistan) were created and recommended for sustainable farming in the above regions. In terms of the accumulation of oil and fatty acid composition in the seeds, the Krasa Stupinskaya variety from the Central region of the Russian Federation is at the level of southern varieties from Kazakhstan and Tajikistan. In a warming climate, the above varieties will ensure food security in their countries due to stable yields, sufficient accumulation of oil content in seeds and disease resistance.

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Sobre autores

S. Temirbekova

All-Russian Research Institute of Phytopathology

Autor responsável pela correspondência
Email: sul20@yandex.ru

Grand PhD in Biological Sciences, Professor

Rússia, Moscow region

I. Kulikov

Federal Scientific Selection and Technology Center for Horticulture and Nursery

Email: sul20@yandex.ru

Academician of the RAS

Rússia, Moscow

Yu. Afanasyeva

Federal Scientific Selection and Technology Center for Horticulture and Nursery

Email: sul20@yandex.ru

PhD in Agricultural Sciences

Rússia, Moscow

O. Beloshapkina

Russian State Agrarian University-Moscow Timiryazev Agricultural Academy

Email: sul20@yandex.ru

Grand PhD in Agricultural Sciences, Professor

Rússia, Moscow

N. Bome

Tyumen State University

Email: sul20@yandex.ru

Grand PhD in Agricultural Sciences, Professor

Rússia, Tyumen

O. Polivanova

Russian State Agrarian University-Moscow Timiryazev Agricultural Academy

Email: sul20@yandex.ru

PhD in Biological Sciences

Rússia, Moscow

K. Korolev

Tyumen State University

Email: sul20@yandex.ru

PhD in Agricultural Sciences

Rússia, Tyumen

M. Ashirbekov

NAO “North Kazakhstan University named after Manash Kozybayev”

Email: sul20@yandex.ru

PhD in Agricultural Sciences

Cazaquistão, Petropavlovsk

M. Norov

Tajik Agricultural University named after Sh. Shotemur

Email: sul20@yandex.ru

Grand PhD in Agricultural Sciences, Professor

Tajiquistão, Dushanbe

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2. Fig. 1. Dynamics of changes in chlorophyll in safflower leaves during different periods of growth and development.

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3. Fig. 2. Safflower plants and seeds at the experimental site of the biological station of Tyumen State University “Lake Kuchak”, 2021.

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4. Fig. 3. Structure of dry biomass of the safflower plant variety Krasa Stupinskaya.

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Declaração de direitos autorais © Russian Academy of Sciences, 2024

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