Food Policy and Security
Peer-review quarterly economic journal published since 2014.
Editor-in-Chief
- Semin, Aleksandr - ead of the Department of Strategic and Industrial Management of the Ural State Mining University, Academician of the Russian Academy of Sciences, Doctor of Economics, Professor, Vice-President of the Ural Branch of the Free Economic Society of Russia (Russia) [WWW], [RSCI], [SCOPUS], [ResearcherID], [ORCID]
About
The journal Food Policy and Security aims to become a center of expertise and information in the field of food security and food policy.
The main theme of the journal is to identify priority research areas of food security at the national and regional levels to develop strategies and tactics, and implementation of state agri-economic and social policy. Food security is considered in the context of national security, the preservation of statehood and sovereignty of the country.
The main content of the journal is the results of scholarly and practical research, analytical studies and socio-economic forecasts, discussion papers, interviews with experts, business leaders, representatives of the Russian business. All submissions will be peer reviewed.
Indexation
- Russian Science Citation Index
- Ulrich's Periodical Directory
- CrossRef
- Google Scholar
Publications
- quarterly, 4 issues per year
Media registration certificate: ПИ № ФС 77 – 60854 от 25.02.2015
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Vol 10, No 3 (2023)
- Year: 2023
- Articles: 13
- URL: https://journals.rcsi.science/2499-9431/issue/view/8707
Articles
The world food crisis in the current geopolitical situation
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Threats to food security in the Russian Federation under a new wave of sanctions tensions
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Problems and prospects for ensuring food security amidst sanctions restrictions
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Impact of global warming on the agro-industrial complex
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Hybrid institutions of rural development
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Trends in rye production and consumption in Russia in the context of the main factors and farm categories
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Grain and legume crop production in the Siberian Federal District in the context of food security
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Waste generation trends in crop production in the Omsk region
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Ensuring the effective development of a meat processing company based on the economic activity automation
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Meat production and export support tools: Brazilian experience
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Trends in the development of aquaculture in Russia: prospects for qualitative improvement of food security and sustainable growth of the industry's economic potential
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Risk factors for the sustainable development of regional dairy farms
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Multifactor sustainability of dairy subcomplex development in the region amidst economic sanctions
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