Email this article Food Export: Looking to the East
- Authors: Rau V.V.1
-
Affiliations:
- Institute of Economic Forecasting
- Issue: Vol 29, No 1 (2018)
- Pages: 41-49
- Section: Industries and Interindustry Complexes
- URL: https://journals.rcsi.science/1075-7007/article/view/213997
- DOI: https://doi.org/10.1134/S1075700718010124
- ID: 213997
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Abstract
A number of issues related to the functioning of the agrarian market in conditions of increasing export supplies are considered in the paper using the example of the grain sector of the Russian economy, and ways of overcoming possible disproportions in this sphere from the standpoint of national economic efficiency are proposed. The prospects of mutually beneficial Russian-Chinese cooperation in the agrarian sphere are shown.
About the authors
V. V. Rau
Institute of Economic Forecasting
Author for correspondence.
Email: bandura3@yandex.ru
Russian Federation, Moscow, 117418
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