Optimal oven heating of coke cake: A review
- Авторлар: Zublev D.1, Barsky V.2, Kravchenko A.2
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Мекемелер:
- OAO Gubakhinskii Koks
- Ukrainian State University of Chemical Technology
- Шығарылым: Том 59, № 11 (2016)
- Беттер: 411-413
- Бөлім: Coke
- URL: https://journals.rcsi.science/1068-364X/article/view/226097
- DOI: https://doi.org/10.3103/S1068364X16110090
- ID: 226097
Дәйексөз келтіру
Аннотация
The optimization of heating by recirculation of the combustion products is considered. Arguments supporting the adoption of this approach in the heating channels of Russian coke batteries are presented. Methods of ensuring uniform heating of the coke cake over its height in non-Russian coke batteries are also described. Recirculation of the combustion products does not ensure the required heating of the coke cake over its height in Russian coke batteries. Accordingly, lengthening of the combustion flame in the heating channels is required.
Негізгі сөздер
Авторлар туралы
D. Zublev
OAO Gubakhinskii Koks
Хат алмасуға жауапты Автор.
Email: zublev-dg@rambler.ru
Ресей, Gubakha
V. Barsky
Ukrainian State University of Chemical Technology
Email: zublev-dg@rambler.ru
Украина, Dnepropetrovsk
A. Kravchenko
Ukrainian State University of Chemical Technology
Email: zublev-dg@rambler.ru
Украина, Dnepropetrovsk