Influence of Current Annealing on the Temperature Dependences of Magnetoimpedance in Amorphous Microwires


Citar

Texto integral

Acesso aberto Acesso aberto
Acesso é fechado Acesso está concedido
Acesso é fechado Somente assinantes

Resumo

Further miniaturization of magnetic electron devices and devices of microsystem engineering in many ways depends on the optimal choice of functional materials (media) used in working bodies, specifically, sensory elements (for example, in local magnetic field sensors, mechanical stress/strain sensors, temperature sensors, etc.). Among promising materials in this respect are ferromagnetic wires consisting of a glass-coated amorphous alloy filament. The magnetoimpedance of such filaments turns out to be highly sensitive to the above external factors: the so-called giant magnetoimpedance effect. The performance of these devices is highly temperature stable, which is important for many applications.

Sobre autores

A. Dzhumazoda

National University of Science and Technology MISiS

Autor responsável pela correspondência
Email: abdukarim_jumaev@mail.ru
Rússia, Moscow, 119049

L. Panina

National University of Science and Technology MISiS; Institute for Design Problems in Microelectronics, Russian Academy of Sciences

Email: abdukarim_jumaev@mail.ru
Rússia, Moscow, 119049; Moscow, 124681

M. Nematov

National University of Science and Technology MISiS

Email: abdukarim_jumaev@mail.ru
Rússia, Moscow, 119049

N. Yudanov

National University of Science and Technology MISiS

Email: abdukarim_jumaev@mail.ru
Rússia, Moscow, 119049

F. Tabarov

National University of Science and Technology MISiS

Email: abdukarim_jumaev@mail.ru
Rússia, Moscow, 119049

A. Morchenko

National University of Science and Technology MISiS

Email: abdukarim_jumaev@mail.ru
Rússia, Moscow, 119049

A. Ukhasov

National University of Science and Technology MISiS

Email: abdukarim_jumaev@mail.ru
Rússia, Moscow, 119049


Declaração de direitos autorais © Pleiades Publishing, Ltd., 2019

Este site utiliza cookies

Ao continuar usando nosso site, você concorda com o procedimento de cookies que mantêm o site funcionando normalmente.

Informação sobre cookies