Low temperature sensors in plants: Hypotheses and assumptions
- Авторлар: Markovskaya E.1, Shibaeva T.2
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Мекемелер:
- Petrozavodsk State University
- Institute of Biology, Karelian Research Center
- Шығарылым: Том 44, № 2 (2017)
- Беттер: 150-158
- Бөлім: Plant Physiology
- URL: https://journals.rcsi.science/1062-3590/article/view/182374
- DOI: https://doi.org/10.1134/S1062359017020145
- ID: 182374
Дәйексөз келтіру
Аннотация
An overview of research seeking and studying the potential low temperature sensors in plants is provided. It was shown that the number of potential candidates for low temperature sensors is quite wide and includes both individual intracellular structures and substances: membranes, cytoskeletal elements, chromatin, phytochromes, DNA, RNA, specific proteins, and sugars. It was noted that, depending on the mode of thermal exposure (intensity, cooling rate, duration, etc.), the leading role of temperature sensors may be played by different structures or substances. Apparently, this variety allows plants to respond to cold more flexibly and appropriately.
Авторлар туралы
E. Markovskaya
Petrozavodsk State University
Email: shibaeva@krc.karelia.ru
Ресей, pr. Lenina 33, Petrozavodsk, 185910
T. Shibaeva
Institute of Biology, Karelian Research Center
Хат алмасуға жауапты Автор.
Email: shibaeva@krc.karelia.ru
Ресей, ul. Pushkinskaya 11, Petrozavodsk, 185910