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Effects of Freezing Stress on the Expression of Fatty Acid Desaturase (FAD2, FAD6 and FAD7) and Beta-Glucosidase (BGLC) Genes in Tolerant and Sensitive Olive Cultivars
Hashempour A., Ghasemnezhad M., Sohani M., Ghazvini R., Abedi A.
Activities of Hydrogen Peroxide-Scavenging Enzymes during Low-Temperature Hardening of Potato Plants Transformed by the desA Gene of Δ12-Acyl-Lipid Desaturase
Naraikina N., Sin’kevich M., Deryabin A., Trunova T.
Substrate Specificity of Acyl-Lipid Δ9-Desaturase from Cyanobacterium sp. IPPAS B-1200, a Cyanobacterium with Unique Fatty Acid Composition
Starikov A., Usserbaeva A., Mironov K., Sidorov R., Zayadan B., Bedbenov V., Sinetova M., Los D.
Substrate specificity of acyl-lipid Δ9-desaturase from Prochlorothrix hollandica cyanobacterium producing myristoleic acid
Starikov A., Userbaeva A., Lapina S., Mironov K., Maslova I., Pchelkin V., Zayadan B., Sinetova M., Los D.
Changes in the content of fatty acid desaturases gene transcripts for Arabidopsis plants under adaptation to hypothermia
Selivanov A., Popov V., Antipina O., Pchelkin V., Tsydendambaev V., Moshkov I.
Optimization of Prochlorothrix hollandica cyanobacteria culturing for obtaining myristoleic acid
Lapina S., Maslova I., Pchelkin V., Bedbenov V., Mironov K., Zayadan B., Userbaeva A., Sinetova M., Los D.
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