Email this article An assessment of amplitude-frequency characteristics of devices for «noncontact» creaming
- Authors: Simdyankin AA1, Simdyankina Y.Y.1, Lazutkina SA1
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Affiliations:
- Russian State Agricultural Correspondence University
- Issue: Vol 77, No 9 (2010)
- Pages: 43-44
- Section: Articles
- URL: https://journals.rcsi.science/0321-4443/article/view/69029
- DOI: https://doi.org/10.17816/0321-4443-69029
- ID: 69029
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Abstract
Приведен расчет амплитуды колебаний жирового шарика в зависимости от частоты акустических волн, воздействующих на сливки.
About the authors
A A Simdyankin
Russian State Agricultural Correspondence University
Email: seun2006@mail.ru
Russian State Agricultural Correspondence University
Ye Ye Simdyankina
Russian State Agricultural Correspondence UniversityRussian State Agricultural Correspondence University
S A Lazutkina
Russian State Agricultural Correspondence UniversityRussian State Agricultural Correspondence University
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