Analyzing the Factors Affecting Grain and Cereal Products Market in Samarkand Region
- Authors: Boyjigitov S.K.1
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Affiliations:
- Samarkand Institute of Economics and Service
- Issue: No 8 (2023)
- Pages: 117-124
- Section: Articles
- URL: https://journals.rcsi.science/0207-3676/article/view/140964
- DOI: https://doi.org/10.31857/S020736760027021-2
- ID: 140964
Full Text
Abstract
The article analyzes the current market of grain and cereal products in the Samarkand region, the prospects for crop production (especially wheat production) as well as changes observed in the agricultural sector, and the most important trends; the results calculated by the author are presented. Proposals and recommendations are put forth based on the results of the author’s analysis of factors affecting the market of grain products.
About the authors
Sanjarbek Komilzhon ugli Boyjigitov
Samarkand Institute of Economics and ServiceSamarkand, Republic of Uzbekistan
References
- URL: https://www.fao.org/state-of-food-security-nutrition/2021/en/
- URL: https://www.worldometers.info/world-population/
- Обработано автором на основе программы MS EXCEL.
- Авторская разработка на основе данных Агентства по статистике при Президенте Республики Узбекистан.
- Авторская разработка на основе данных Самаркандского областного управления статистики.
- Рольбина Е.С. Маркетинговые исследования, сегментация, позиционирование: учебное пособие // Казань: Изд-во КГФЭИ, 2011. – 244 с.
