Polyunsaturated Fatty Acid Content in the Muscles of Alien Fish Species of the Rybinsk Reservoir
- Авторлар: Dgebuadze Y.1,2, Sushchik N.3,4, Gerasimov Y.5, Solomatin Y.5, Gladyshev M.3,4
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Мекемелер:
- Severtsov Institute of Ecology and Evolution, Russian Academy of Sciences, Moscow, Russia
- Lomonosov Moscow State University, Moscow, Russia
- Institute of Biophysics, Federal Research Center Krasnoyarsk Scientific Center, Siberian Branch, Russian Academy of Sciences, Krasnoyarsk, Russia
- Siberian Federal University, Krasnoyarsk, Russia
- Papanin Institute for Biology of Inland Waters, Russian Academy of Sciences, Borok, Yaroslavl Region, Russia
- Шығарылым: Том 63, № 1 (2023)
- Беттер: 110-118
- Бөлім: Articles
- URL: https://journals.rcsi.science/0042-8752/article/view/135158
- DOI: https://doi.org/10.31857/S0042875223010058
- EDN: https://elibrary.ru/CYXKOJ
- ID: 135158
Дәйексөз келтіру
Аннотация
The biochemical composition of the muscles of two fish species, European smelt Osmerus eperlanus and the Common (Caspian) kilka Clupeonella cultriventris, that were successively invaded and naturalized in the Rybinsk Reservoir in the second half of the 20th century, differs significantly in the fatty acid content. The sum content (mg/g) of eicosapentaenoic (20:5n-3) and docosahexaenoic (22:6n-3) polyunsaturated fatty acids in the muscle tissue of the kilka is almost four times higher than that in European smelt. Given that smelt and the kilka are similar in their ecological and morphological characteristics and do not differ significantly in the composition of their diet in the Rybinsk Reservoir, it is obvious that the observed differences primarily result from the phylogenetic aspect. The obtained data on the composition of the fatty acids of the invaders show that the replacement of one alien species with another (European smelt with the kilka) significantly changed the quality of production of an important link in the trophic web of the reservoir.
Авторлар туралы
Yu. Dgebuadze
Severtsov Institute of Ecology and Evolution, Russian Academy of Sciences, Moscow, Russia; Lomonosov Moscow State University, Moscow, Russia
Email: yudgeb@yandex.ru
Россия, Москва; Россия, Москва
N. Sushchik
Institute of Biophysics, Federal Research Center Krasnoyarsk Scientific Center, Siberian Branch, Russian Academy of Sciences, Krasnoyarsk, Russia; Siberian Federal University, Krasnoyarsk, Russia
Email: yudgeb@yandex.ru
Россия, Красноярск; Россия, Красноярск
Yu. Gerasimov
Papanin Institute for Biology of Inland Waters, Russian Academy of Sciences, Borok, Yaroslavl Region, Russia
Email: yudgeb@yandex.ru
Россия, Ярославская область,
пос. Борок
Yu. Solomatin
Papanin Institute for Biology of Inland Waters, Russian Academy of Sciences, Borok, Yaroslavl Region, Russia
Email: yudgeb@yandex.ru
Россия, Ярославская область,
пос. Борок
M. Gladyshev
Institute of Biophysics, Federal Research Center Krasnoyarsk Scientific Center, Siberian Branch, Russian Academy of Sciences, Krasnoyarsk, Russia; Siberian Federal University, Krasnoyarsk, Russia
Хат алмасуға жауапты Автор.
Email: yudgeb@yandex.ru
Россия, Красноярск; Россия, Красноярск
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