Мақаланы E-mail арқылы жіберу Thermodynamic characteristics of the acid–base equilibria of ethylenediamine-N,N′-diglutaric acid in aqueous solutions using calorimetric data
- Авторлар: Gridchin S.1, Nikol’skii V.2
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Мекемелер:
- Ivanovo State University of Chemistry and Technology
- Tver State University
- Шығарылым: Том 91, № 10 (2017)
- Беттер: 2061-2063
- Бөлім: Short Communications
- URL: https://journals.rcsi.science/0036-0244/article/view/169750
- DOI: https://doi.org/10.1134/S0036024417100132
- ID: 169750
Дәйексөз келтіру
Ашық рұқсат
Рұқсат берілді
Тек жазылушылар үшін
Аннотация
The enthalpies of reaction of betaine group neutralization of ethylenediamine-N,N'-diglutaric acid (H4L) at 298.15 K and at different values of ionic strength of 0.1, 0.5, 1.0 (KNO3) is measured by direct calorimetry. The standard thermodynamic characteristics of the protolytic equilibria of H4L are calculated.
Авторлар туралы
S. Gridchin
Ivanovo State University of Chemistry and Technology
Хат алмасуға жауапты Автор.
Email: sergei_gridchin@mail.ru
Ресей, Ivanovo, 153000
V. Nikol’skii
Tver State University
Email: sergei_gridchin@mail.ru
Ресей, Tver, 170100
