Cold storage of fruits and vegetables in Germany

Abstract

This review is based on materials from various German publications. Understanding that Russia has its own standards for the refrigerated storage of vegetable products, the editors nevertheless consider it advisable to publish the recommendations of German specialists, so that Russian specialists involved in the processing and storage of fruits and vegetables could compare these standards and draw appropriate conclusions. Some current recommendations for cold storage in Russia are based on outdated research results. In addition, fruits and vegetables that were unknown in Russia 20 years ago have appeared on the market, so there are almost no data on their storage in Russian publications.

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