Development of a Bacteriophage Complex with Superhydrophilic and Superhydrophobic Nanotextured Surfaces of Metals Preventing Healthcare-Associated Infections (HAI)


Дәйексөз келтіру

Толық мәтін

Ашық рұқсат Ашық рұқсат
Рұқсат жабық Рұқсат берілді
Рұқсат жабық Тек жазылушылар үшін

Аннотация

We studied antibacterial properties of organo-inorganic hybrid coatings on the AMg2 aluminum alloy including superhydrophilic and superhydrophobic nanotextured metal substrates with applied bacteriophage particles. Bactericidal activity of surfaces after artificial contamination with a bacterial suspension was evaluated. To increase bactericidal effect of the plates, bacteriophage was sorbed on their surface. In the experiments simulating possible spreading of HAI pathogens, higher bactericidal activity of superhydrophilic surfaces in comparison with superhydrophobic ones. Application of bacteriophage particles did not prevent primary colonization of textured metal surfaces by strains used in the experiment, but in some cases increases their bactericidal activity.

Авторлар туралы

V. Kaminskii

G. N. Gabrichevsky Moscow Research Institute of Epidemiology and Microbiology, Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing

Email: andreialeshkin@gmail.com
Ресей, Moscow

A. Aleshkin

G. N. Gabrichevsky Moscow Research Institute of Epidemiology and Microbiology, Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing

Хат алмасуға жауапты Автор.
Email: andreialeshkin@gmail.com
Ресей, Moscow

E. Zul’karneev

G. N. Gabrichevsky Moscow Research Institute of Epidemiology and Microbiology, Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing

Email: andreialeshkin@gmail.com
Ресей, Moscow

A. Zatevalov

G. N. Gabrichevsky Moscow Research Institute of Epidemiology and Microbiology, Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing

Email: andreialeshkin@gmail.com
Ресей, Moscow

I. Kiseleva

G. N. Gabrichevsky Moscow Research Institute of Epidemiology and Microbiology, Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing

Email: andreialeshkin@gmail.com
Ресей, Moscow

O. Efimova

G. N. Gabrichevsky Moscow Research Institute of Epidemiology and Microbiology, Federal Service for Surveillance on Consumer Rights Protection and Human Wellbeing

Email: andreialeshkin@gmail.com
Ресей, Moscow

K. Emelyanenko

A. N. Frumkin Institute of Physical Chemistry and Electrochemistry, Russian Academy of Science

Email: andreialeshkin@gmail.com
Ресей, Moscow

A. Emelyanenko

A. N. Frumkin Institute of Physical Chemistry and Electrochemistry, Russian Academy of Science

Email: andreialeshkin@gmail.com
Ресей, Moscow

L. Boinovich

A. N. Frumkin Institute of Physical Chemistry and Electrochemistry, Russian Academy of Science

Email: andreialeshkin@gmail.com
Ресей, Moscow


© Springer Science+Business Media, LLC, part of Springer Nature, 2019

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