Experiments on the cultivation of the typhoid virus
- Authors: Geltzer R.R.1,2, Nemshilov S.F.1,2
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Affiliations:
- Territorial Microbiological Institute of TNKZ
- Kazan State Medical Institute
- Issue: Vol 30, No 11-12 (1934)
- Pages: 1167-1177
- Section: Articles
- URL: https://journals.rcsi.science/kazanmedj/article/view/76575
- DOI: https://doi.org/10.17816/kazmj76575
- ID: 76575
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Abstract
Starting experiments on cultivation of typhoid virus on nonpathogenic microorganisms, we settled on yeasts of Saccharomyces cerevisiae-race: M and II species (the yeasts used by Zilber, Vostroukhova and Dosser for cultivation of smallpox vaccine and typhoid virus were not yet known to us). H. Oettinger PH 7.6 broth and the same broth with 1% glucose added were used as nutrient media; otherwise, we adhered to the methodology proposed by Silber and Dosser.
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##article.viewOnOriginalSite##About the authors
R. R. Geltzer
Territorial Microbiological Institute of TNKZ; Kazan State Medical Institute
Author for correspondence.
Email: info@eco-vector.com
Russian Federation
S. F. Nemshilov
Territorial Microbiological Institute of TNKZ; Kazan State Medical Institute
Email: info@eco-vector.com
Russian Federation
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