BIOELEMENTAL COMPOSITION OF FRUITS OF PODOPHYLLUM HEXANDRUM
- Authors: Lukashuk S.P1
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Affiliations:
- Pyatigorsk Medical and Pharmaceutical Institute - a branch of Volgograd State Medical University
- Issue: Vol 2, No 5 (2014)
- Pages: 8-10
- Section: Articles
- URL: https://journals.rcsi.science/2307-9266/article/view/111238
- ID: 111238
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Abstract
Six macro and nine microelements were detected in fruits of Podophyllum hexandrum using a method of atomic emission spectroscopy. The content of some microelements prevails in seeds comparing with pericarp. The data received can be used for new effective phytopreparations development.
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##article.viewOnOriginalSite##About the authors
S. P Lukashuk
Pyatigorsk Medical and Pharmaceutical Institute - a branch of Volgograd State Medical University
Email: svetalukashuk@inbox.ru
References
- Лукашук, С.П. Жирно-кислотный состав масла семян подофилла шеститычиночного (Podophyllum hexandrum Roule) / С.П. Лукашук, Л.Н. Меликова // Научные ведомости БелГУ. Серия: Медицина и фармация. - Белгород, 2012. - Т. 16. - Вып. 19. - С. 167-169.
- Ребров, В.Г. Витамины и микроэлементы / В.Г. Ребров, О.А. Громова. - М.: Алев-В, 2003. - 670 с.
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