Legal regulation of innovative activities in the sphere of the agro-industrial complex
- Authors: Kuznetsova O.A.1, Petrunina I.V.1
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Affiliations:
- Federal Scientific Center for Food Systems named after V.M. Gorbatov
- Issue: No 3 (2025)
- Pages: 3-7
- Section: Articles
- URL: https://journals.rcsi.science/2071-2499/article/view/305484
- DOI: https://doi.org/10.21323/2071-2499-2025-3-3-7
- ID: 305484
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Abstract
The paper examines the issues of the legislative regulation of innovative processes in the Russian Federation and the special features of their use in individual branches of the agro-industrial complex. The authors analyzed the provisions of several normative legal acts to reveal real mechanisms of support of the innovative development of the food and processing industry. In addition, existing problems in the indicated branches are discussed. It is noted that despite multiple normative acts in the sphere of innovations, many set goals have not been achieved yet. This situation is a basis for taking new legislative decisions stimulating the development and realization of promising innovative projects. With that, the attention is drawn to the fact that amendments introduced into some normative acts have reduced previous possibilities of legislative support of measures linked with introduction of innovations.
About the authors
O. A. Kuznetsova
Federal Scientific Center for Food Systems named after V.M. Gorbatov
Email: o.kuznecova@fncps.ru
Doctor of Technical Sciences
Russian Federation, Gorbatov Research Center for Food Systems, MoscowI. V. Petrunina
Federal Scientific Center for Food Systems named after V.M. Gorbatov
Author for correspondence.
Email: i.petrunina@fncps.ru
Doctor of Technical Sciences
Russian Federation, Gorbatov Research Center for Food Systems, MoscowReferences
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