IMPACT OF NANO-FERTILIZERS AND NUTRIENT MANAGEMENT ON GROWTH AND YIELD OF STRAWBERRY

封面

如何引用文章

全文:

作者简介

L. Singh

Lovely Professional University

Email: rjes@gcras.ru
ORCID iD: 0000-0001-7391-0580

R. Sadawarti

Lovely Professional University

Email: rjes@gcras.ru

- Shaifali

Lovely Professional University

Email: rjes@gcras.ru

S. Menon

Lovely Professional University

Email: rjes@gcras.ru

T. Minkina

Southern Federal University

Email: rjes@gcras.ru
ORCID iD: 0000-0003-3022-0883

S. Sushkova

Southern Federal University

Email: rjes@gcras.ru
ORCID iD: 0000-0003-3470-9627

V. Rajput

Southern Federal University

编辑信件的主要联系方式.
Email: rjes@gcras.ru

参考

  1. Arancon, N. Q., C. A. Edwards, P. Bierman, C. Welch, and J. D. Metzger (2004), Influences of vermicomposts on field strawberries: 1. Effects on growth and yields, Bioresource Technology, 93(2), 145–153, https://doi.org/10.1016/j.biortech.2003.10.014.
  2. de la Rosa, G., M. L. López-Moreno, D. de Haro, C. E. Botez, J. R. Peralta-Videa, and J. L. Gardea-Torresdey (2013), Effects of ZnO nanoparticles in alfalfa, tomato, and cucumber at the germination stage: Root development and X-ray absorption spectroscopy studies, Pure and Applied Chemistry, 85(12), 2161–2174, https://doi.org/10.1351/pac-con-12-09-05.
  3. El-Bialy, S. M., M. E. El-Mahrouk, T. Elesawy, A. E.-D. Omara, F. Elbehiry, H. El-Ramady, B. Áron, J. Prokisch, E. C. Brevik, and S. Ø. Solberg (2023), Biological Nanofertilizers to Enhance Growth Potential of Strawberry Seedlings by Boosting Photosynthetic Pigments, Plant Enzymatic Antioxidants, and Nutritional Status, Plants, 12(2), 302, https://doi.org/10.3390/plants12020302.
  4. Food and Agriculture Organization of the United Nations (2023), Crops and livestock products, http://www.fao.org/faostat/en/#data/QC, (date of access: 06.07.2023).
  5. Kumar, A., N. Sharma, and C. L. Sharma (2017), Studies on nutrient management in apple cv. Oregon Spur-II under the cold desert region of Himachal Pradesh in India, Indian Journal of Agricultural Research, 51(2), 161–166, https://doi.org/10.18805/ijare.v0iof.7633.
  6. Kumar, R., P. Bakshi, M. Singh, A. K. Singh, V. Vikas, J. N. Srivatava, V. Kumar, and V. Gupta (2018), Organic production of strawberry: A review, International Journal of Chemical Sciences, 6(3), 1231–1236.
  7. Laware, S. L., and S. Raskar (2014), Influence of Zinc Oxide Nanoparticles on Growth, Floweringand Seed Productivity in Onion, International Journal of Current Microbiology Science, 3(7), 874–881.
  8. Mandal, K., V. Bahadur, and A. B. Ekka (2021), Effect of different organic media on growth andestablishment of strawberry (Fragaria ananassa) cv.winter dawn under East-Singhbhum (Jharkhand) agro - climatic conditions, The Pharma Innovation Journal, 10(9), 1603–1608.
  9. Naidu, A. K., S. S.Kushwah, A. K. Mehta, and P. K. Jain (2001), Study of organic, inorganic and biofertilizers in relation to growth and yield of tomato, JNKVV RESEARCH JOURNAL.
  10. Nazir, N., S. R. Singh, A. Khalil, M. Jabeen, and S. Majeed (2006), Yield and growth of strawberry cv Senga Sengana as influenced by integrated organic nutrient management system, Environment and Ecology, 24(3), 651.
  11. Raliya, R., and J. C. Tarafdar (2013), ZnO Nanoparticle Biosynthesis and Its Effect on Phosphorous-Mobilizing Enzyme Secretion and Gum Contents in Clusterbean (Cyamopsis tetragonoloba L.), Agricultural Research, 2(1), 48–57, https://doi.org/10.1007/s40003-012-0049-z.
  12. Reddy, S. S., and V. Chhabra (2022), Nanotechnology: its scope in agriculture, Journal of Physics: Conference Series, 2267(1), 012,112, https://doi.org/10.1088/1742-6596/2267/1/012112
  13. Saini, S., P. Kumar, N. C. Sharma, N. Sharma, and D. Balachandar (2021), Nano-enabled Zn fertilization against conventional Zn analogues in strawberry (Fragaria × ananassa Duch.), Scientia Horticulturae, 282, 110,016, https://doi.org/10.1016/j.scienta.2021.110016.
  14. Sajjadi, M., M. Nasrollahzadeh, and S. M. Sajadi (2017), Green synthesis of Ag/Fe3O4 nanocomposite using Euphorbia peplus Linn leaf extract and evaluation of its catalytic activity, Journal of Colloid and Interface Science, 497, 1–13, https://doi.org/10.1016/j.jcis.2017.02.037.
  15. Sharma, J. R., S. Baloda, R. Kumar, V. Sheoran, and H. Saini (2018), Response of organic amendments and biofertilizerson growth and yield of guava during rainy season, Journal of Pharmacognosy and Phytochemistry, 7(6), 2692–2695.
  16. Sharma, S., V. S. Rana, R. Pawar, J. Lakra, and V. K. Racchapannavar (2020), Nanofertilizers for sustainable fruit production: a review, Environmental Chemistry Letters, 19(2), 1693–1714, https://doi.org/10.1007/s10311-020-01125-3.
  17. Singh, G., and A. Kalia (2019), Nano-Enabled Technological Interventions for Sustainable Production, Protection, and Storage of Fruit Crops, in Nanoscience for Sustainable Agriculture, pp. 299–322, Springer International Publishing, https://doi.org/10.1007/978-3-319-97852-9_14.
  18. Singh, R., R. R. Sharma, and D. B. Singh (2010), Effect of vermicompost on plant growth, fruit yield and quality of strawberries in irrigated arid region of northern plains, Indian journal of Horticulture, 67(3), 318–321.
  19. Usenik, V., D. Kastelec, and F. Štampar (2005), Physicochemical changes of sweet cherry fruits related to application of gibberellic acid, Food Chemistry, 90(4), 663–671, https://doi.org/10.1016/j.foodchem.2004.04.027.
  20. Weber, N. C., D. Koron, J. Jakopič, R. Veberič, M. Hudina, and H. B. Česnik (2021), Influence of Nitrogen, Calcium and Nano-Fertilizer on Strawberry (Fragaria × ananassa Duch.) Fruit Inner and Outer Quality, Agronomy, 11(5), 997, https://doi.org/10.3390/agronomy11050997.
  21. Zargar, M. Y., Z. A. Baba, and P. A. Sofi (2008), Effect of N, P and biofertilizers on yield and physiochemical attributes of strawberry, Agro Thesis, 6(1), 3–8.

版权所有 © Singh L., Sadawarti R.K., Shaifali -., Menon S., Minkina T., Sushkova S., Rajput V.D., 2023

Creative Commons License
此作品已接受知识共享署名 4.0国际许可协议的许可
##common.cookie##