Inactivation and Removal of Micromycetes From Water Using the Electric Field

N. A. Mishchuk; N. O. Barinova; M. N. Saprykina; V. V. Goncharuk

doi:10.3103/S1063455X19020103

Inactivation and Removal of Micromycetes From Water Using the Electric Field

Authors: Mishchuk N.A.¹, Barinova N.O.¹, Saprykina M.N.¹, Goncharuk V.V.¹
Affiliations:
1. Dumanskii Institute of Colloid and Water Chemistry
Issue: Vol 41, No 2 (2019)
Pages: 125-130
Section: Biological Methods of Water Treatment
URL: https://journals.rcsi.science/1063-455X/article/view/184046
DOI: https://doi.org/10.3103/S1063455X19020103
ID: 184046

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Abstract

This study deals with the possibility of inactivation of micromycetes under the influence of electric field with intensity 100–185 V/cm and the temperature increased to 45–65°C. The regularities of the filtration process of Candida albicans micromycetes on the bed of AB-17 anion-exchange granules placed into electric field have been established. The range of field intensity and flow rates of the filtered liquid ensuring the stable purification degree 99–100% are determined.