Extracellular Laccase Activity of Bacteria of the Genera Azospirillum and Niveispirillum
- Autores: Ponomareva E.1, Kupryashina M.1, Vetchinkina E.1, Nikitina V.1
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Afiliações:
- Institute of Biochemistry and Physiology of Plants and Microorganisms
- Edição: Volume 46, Nº 2 (2019)
- Páginas: 161-167
- Seção: Microbiology
- URL: https://journals.rcsi.science/1062-3590/article/view/183031
- DOI: https://doi.org/10.1134/S1062359019020134
- ID: 183031
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Resumo
The ability to produce extracellular laccase by strains of Azospirillum (A. brasilense Sp7, Sp107, Sp245, SR80, A. lipoferum SR42, Sp59b, A. picis TAR-3, A. tiophilum Bv-S, and A. amazonense Am) and Niveispirillum (N. irakense KBC1 and N. irakense KA3) has been established. Induction of enzyme activity by a number of aromatic compounds and copper ions has been shown. A homogeneous preparation of the extracellular laccase of A. brasilense Sp245 strain has been isolated and partially characterized for the first time.
Sobre autores
E. Ponomareva
Institute of Biochemistry and Physiology of Plants and Microorganisms
Email: kupryashina_m@mail.ru
Rússia, Saratov, 410049
M. Kupryashina
Institute of Biochemistry and Physiology of Plants and Microorganisms
Autor responsável pela correspondência
Email: kupryashina_m@mail.ru
Rússia, Saratov, 410049
E. Vetchinkina
Institute of Biochemistry and Physiology of Plants and Microorganisms
Email: kupryashina_m@mail.ru
Rússia, Saratov, 410049
V. Nikitina
Institute of Biochemistry and Physiology of Plants and Microorganisms
Email: kupryashina_m@mail.ru
Rússia, Saratov, 410049