Content and Composition of Fatty Acids in Total Lipids from the Buds of Betula pubescens, B. pendula, and B. pendula var. carelica


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Absolute content and composition of fatty acids (FAs) in total lipids from the buds of white birch (Betula pubescens Ehrh.), silver birch (B. pendula Roth), and its subspecies B. pendula var. carelica Merckl. were investigated. The examined birches differed in these characteristics calculated per gram of dry weight. The buds of Karelian birch contained reliably greater content of FAs in total lipids as compared with the buds of two other birches. Detected differences in the content of total lipid FAs in two species and one variety of birch reflect peculiarities of biosynthesis of lipid compounds and may serve as an indicator for identification of plants from the genus Betula L.

作者简介

I. Morozova

Northern Water Problems Institute, Karelian Research Center, Russian Academy of Sciences

Email: chernobrovkina50@bk.ru
俄罗斯联邦, Petrozavodsk

N. Chernobrovkina

Forest Research Institute, Karelian Research Center, Russian Academy of Sciences

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Email: chernobrovkina50@bk.ru
俄罗斯联邦, Petrozavodsk, 185910

M. Il’inova

Forest Research Institute, Karelian Research Center, Russian Academy of Sciences

Email: chernobrovkina50@bk.ru
俄罗斯联邦, Petrozavodsk, 185910

V. Pchelkin

Timiryazev Institute of Plant Physiology, Russian Academy of Sciences

Email: chernobrovkina50@bk.ru
俄罗斯联邦, Moscow

V. Tsydendambaev

Timiryazev Institute of Plant Physiology, Russian Academy of Sciences

Email: chernobrovkina50@bk.ru
俄罗斯联邦, Moscow

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