Email this article Standard thermodynamic functions of complexation between copper(II) and glycine and L-histidine in aqueous solutions
- Authors: Gorboletova G.G.1, Metlin A.A.1
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Affiliations:
- Ivanovo State University of Chemistry and Technology
- Issue: Vol 90, No 9 (2016)
- Pages: 1774-1777
- Section: Physical Chemistry of Solutions
- URL: https://journals.rcsi.science/0036-0244/article/view/168708
- DOI: https://doi.org/10.1134/S0036024416090107
- ID: 168708
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Abstract
The Cu2+–glycine–L-histidine system is studied calorimetrically at 298.15 K and an ionic strength of 0.2, 0.5, and 1.0 in aqueous solutions containing potassium nitrate. The standard thermodynamic parameters (ΔrH°, ΔrG°, ΔrS°) of complexation processes are determined.
About the authors
G. G. Gorboletova
Ivanovo State University of Chemistry and Technology
Author for correspondence.
Email: gorboletova@mail.ru
Russian Federation, Ivanovo, 153000
A. A. Metlin
Ivanovo State University of Chemistry and Technology
Email: gorboletova@mail.ru
Russian Federation, Ivanovo, 153000
