Thermochemical study of the complex formation of copper(II) and nickel(II) iminodiacetates with amino acids in aqueous solutions


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The formation of mixed-ligand complexes in the M(II)–Ida–L systems (M = Cu, Ni, L = His, Orn, Lys), where Ida is the iminodiacetic acid residue, was studied by pH-metry, calorimetry, and spectrophotometry. The thermodynamic parameters (logK, ΔrG0, ΔrH, ΔrS) of formation of the complexes were determined at 298.15 K and the ionic strength I = 0.5 (KNO3). The most probable mode of coordination of the chelating agent and the amino acid in the mixed-ligand complexes was elucidated.

作者简介

D. Pyreu

Ivanovo State University

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Email: pyreu@mail.ru
俄罗斯联邦, Ivanovo

M. Bazanova

Ivanovo State University

Email: pyreu@mail.ru
俄罗斯联邦, Ivanovo

S. Gridchin

Ivanovo State University of Chemical Technology

Email: pyreu@mail.ru
俄罗斯联邦, Ivanovo

E. Kozlovskii

Ivanovo State University

Email: pyreu@mail.ru
俄罗斯联邦, Ivanovo

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