Time Domain Numerical Simulation of Convection Heating of a Muscle Tissue with Phase Transition
- Авторлар: Konnov A.V.1, Belozerov G.A.2, Dibirasulaev M.A.2
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Мекемелер:
- Toriy Scientific Production Association
- All-Russia Scientific Research Institute of Refrigeration Industry, Gorbatov Federal Scientific Center for Food Systems
- Шығарылым: Том 74, № 3 (2019)
- Беттер: 302-307
- Бөлім: Engineering Physics
- URL: https://journals.rcsi.science/0027-1349/article/view/165136
- DOI: https://doi.org/10.3103/S002713491903007X
- ID: 165136
Дәйексөз келтіру
Аннотация
Time domain 3D numerical calculation of the nonstationary temperature field in the process of convection heating of a preliminary frozen muscular tissue in the air—steam environment with consideration of the phase transition was carried out. The temperature fields on the surface and inside muscle tissue were obtained. The heat-transfer coefficient of the muscle tissue surface in the air—steam environment with a temperature varying from 10 to 20°C was experimentally measured.
Негізгі сөздер
Авторлар туралы
A. Konnov
Toriy Scientific Production Association
Хат алмасуға жауапты Автор.
Email: konnov.alexander@mail.ru
Ресей, Moscow, 117393
G. Belozerov
All-Russia Scientific Research Institute of Refrigeration Industry, Gorbatov Federal Scientific Center for Food Systems
Email: konnov.alexander@mail.ru
Ресей, Moscow, 127422
M. Dibirasulaev
All-Russia Scientific Research Institute of Refrigeration Industry, Gorbatov Federal Scientific Center for Food Systems
Email: konnov.alexander@mail.ru
Ресей, Moscow, 127422
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