Rheological properties of poly(ethylene glycol) solutions and gels


Citar

Texto integral

Acesso aberto Acesso aberto
Acesso é fechado Acesso está concedido
Acesso é fechado Somente assinantes

Resumo

By the interaction of a water–glycol solution of poly(ethylene glycol) (PEG) with calcium chloride dihydrate, a gel was produced. It was determined that, below a certain shear rate, this gel is a Newtonian fluid; however, above a certain shear rate, which depends on the gel viscosity, the properties of this gel are anomalous: the gel flow instantaneously completely stops. The viscosity of the gels was found to exponentially increase with increasing concentration of the cross-linking metal at constant PEG concentration. The density of the gels linearly increases with increasing concentration of the cross-linking metal at constant PEG concentration.

Sobre autores

A. Brikov

Sakhalin Energy Investment Company, Ltd.

Autor responsável pela correspondência
Email: Alexander.Brikov@sakhalinenergy.ru
Rússia, ul. Dzerzhinskogo 35, Yuzhno-Sakhalinsk, 693020

A. Markin

Institute of Chemistry, Far East Division

Email: Alexander.Brikov@sakhalinenergy.ru
Rússia, pr. Stoletiya Vladivostoka 159, Vladivostok, 690022

S. Sukhoverkhov

Institute of Chemistry, Far East Division

Email: Alexander.Brikov@sakhalinenergy.ru
Rússia, pr. Stoletiya Vladivostoka 159, Vladivostok, 690022

V. Avramenko

Institute of Chemistry, Far East Division

Email: Alexander.Brikov@sakhalinenergy.ru
Rússia, pr. Stoletiya Vladivostoka 159, Vladivostok, 690022

Arquivos suplementares

Arquivos suplementares
Ação
1. JATS XML

Declaração de direitos autorais © Pleiades Publishing, Ltd., 2016