Effect of Anti-Knock Additives on the Chemical Stability of Automotive Gasolines


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We have experimentally studied the effect of anti-knock additives on the tendency of gasolines to undergo oxidation and to form gums during blending and storage. We propose a statistical approach to estimating the significance of the effect of anti-knock additives on the chemical stability of gasolines, and have established regression models for the variation in chemical stability as a function of the anti-knock additive content in the gasolines.

Sobre autores

A. Oreshenkov

Federal Aviation Administration – 25 State Scientific Research Institute of Chemmotology of the Ministry of Defense of Russia

Autor responsável pela correspondência
Email: xtgf1@yandex.ru
Rússia, Moscow

A. Privalenko

Federal Aviation Administration – 25 State Scientific Research Institute of Chemmotology of the Ministry of Defense of Russia

Email: xtgf1@yandex.ru
Rússia, Moscow

G. Balak

Federal Aviation Administration – 25 State Scientific Research Institute of Chemmotology of the Ministry of Defense of Russia

Email: xtgf1@yandex.ru
Rússia, Moscow

L. Krasnaya

Federal Aviation Administration – 25 State Scientific Research Institute of Chemmotology of the Ministry of Defense of Russia

Email: xtgf1@yandex.ru
Rússia, Moscow

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