Infrared Fluorescent Angiography during Experimental Trachea Transplantation
- 作者: Akopov A.L.1, Papayan G.V.1, Efimov A.N.1, Nikityuk D.B.2, Yaprintsev V.O.1, Magruk M.A.1
- 
							隶属关系: 
							- I. P. Pavlov First St. Petersburg State Medical University, Ministry of Health of the Russian Federation
- Federal Research Center of Nutrition, Biotechnology, and Food Safety
 
- 期: 卷 164, 编号 4 (2018)
- 页面: 519-522
- 栏目: Methods
- URL: https://journals.rcsi.science/0007-4888/article/view/239728
- DOI: https://doi.org/10.1007/s10517-018-4024-y
- ID: 239728
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Indocyanine green fluorescence was used for evaluation of the degree of trachea revascularization after its autotransplantation in rabbits (transplantation of 1- and 2-cm segment of the trachea). Intravenous administration of indocyanine green was followed by a significant fluorescence of the substance in microvessels of the trachea over 30-40 sec. Immediately after surgery, fluorescence in the implanted segment was absent, but within 7 days it was completely restored in rabbits receiving transplantation of a 1-cm segment. After transplantation of 2-cm segment of the trachea, fluorescence did not recover, which corresponded to the clinical picture and autopsy results. Thus, fluorescent angiography is an informative method for evaluation of trachea revascularization.
作者简介
A. Akopov
I. P. Pavlov First St. Petersburg State Medical University, Ministry of Health of the Russian Federation
							编辑信件的主要联系方式.
							Email: akopovand@mail.ru
				                					                																			                												                	俄罗斯联邦, 							St. Petersburg						
G. Papayan
I. P. Pavlov First St. Petersburg State Medical University, Ministry of Health of the Russian Federation
														Email: akopovand@mail.ru
				                					                																			                												                	俄罗斯联邦, 							St. Petersburg						
A. Efimov
I. P. Pavlov First St. Petersburg State Medical University, Ministry of Health of the Russian Federation
														Email: akopovand@mail.ru
				                					                																			                												                	俄罗斯联邦, 							St. Petersburg						
D. Nikityuk
Federal Research Center of Nutrition, Biotechnology, and Food Safety
														Email: akopovand@mail.ru
				                					                																			                												                	俄罗斯联邦, 							Moscow						
V. Yaprintsev
I. P. Pavlov First St. Petersburg State Medical University, Ministry of Health of the Russian Federation
														Email: akopovand@mail.ru
				                					                																			                												                	俄罗斯联邦, 							St. Petersburg						
M. Magruk
I. P. Pavlov First St. Petersburg State Medical University, Ministry of Health of the Russian Federation
														Email: akopovand@mail.ru
				                					                																			                												                	俄罗斯联邦, 							St. Petersburg						
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