Neutralization of reactive oxygen species by chitosan and its derivatives in vitro/in vivo (Review)


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The review considers recent data that indicate the ability of chitosan and its derivatives to bind reactive oxygen species. The analysis of the results of these studies will promote the selection of a promising natural antioxidant for applications in the cosmetics, food, pharmaceutical, and other industries.

作者简介

A. Il’ina

Institute of Bioengineering, Biotechnologies Federal Research Center

编辑信件的主要联系方式.
Email: varlamov@biengi.ac.ru
俄罗斯联邦, Moscow, 117312

V. Varlamov

Institute of Bioengineering, Biotechnologies Federal Research Center

Email: varlamov@biengi.ac.ru
俄罗斯联邦, Moscow, 117312

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