Plant Extracts for Inhibitory Protection of Steel
- 作者: Savchenko O.N.1, Sizaya O.I.1, Chelyabieva V.N.1, Maksimenko A.A.1
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隶属关系:
- Chernihiv National University of Technology
- 期: 卷 54, 编号 3 (2018)
- 页面: 490-495
- 栏目: Physicochemical Problems of Materials Protection
- URL: https://journals.rcsi.science/2070-2051/article/view/204096
- DOI: https://doi.org/10.1134/S2070205118030140
- ID: 204096
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详细
New environmentally friendly corrosion inhibitors for mild steel that are based on plant raw materials, basil, cinnamon, sage, clove, spirulina, and pomegranate are proposed for the protection of industrial equipment. Extracts of clove, sage, and basil at 10 cm3/dm3 in tap water provide protection of 91.29–94.65%. In a 0.1 M hydrochloric-acid solution, the maximum anticorrosion action is observed for the extracts of sage and basil at 20 cm3/dm3 (90.11%) and for a pomegranate-peel extract at 30 cm3/dm3 (93.39%).
作者简介
O. Savchenko
Chernihiv National University of Technology
Email: vika.chl@mail.ru
乌克兰, Chernihiv, 14027
O. Sizaya
Chernihiv National University of Technology
Email: vika.chl@mail.ru
乌克兰, Chernihiv, 14027
V. Chelyabieva
Chernihiv National University of Technology
编辑信件的主要联系方式.
Email: vika.chl@mail.ru
乌克兰, Chernihiv, 14027
A. Maksimenko
Chernihiv National University of Technology
Email: vika.chl@mail.ru
乌克兰, Chernihiv, 14027
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