Variability of Chiasma Frequencies in Different Tomato Species


Дәйексөз келтіру

Толық мәтін

Ашық рұқсат Ашық рұқсат
Рұқсат жабық Рұқсат берілді
Рұқсат жабық Тек жазылушылар үшін

Аннотация

This article presents the results of comparative studies of the frequency and distribution of chiasmata in pollen mother cells (PMCs) in five diploid tomato species, Solanum lycopersicum, S. pimpinellifolium, S. peruvianum, S. habrochaites, and S. neorickii, and one autotetraploid species, S. pimpinellifolium. It was established that under the same growing conditions, the total chiasma frequency in the cell depended on the species. At the same time, the green-fruited species S. peruvianum, S. neorickii, and S. habrochaites differed in distal chiasma frequency, while the red-fruited species S. lycopersicum and S. pimpinellifolium differed in interstitial chiasma frequency. It was shown that the total chiasma frequency in PMCs of plants of one species is a stable index of recombination potential that does not depend on the growing conditions. The redistribution between distal and interstitial chiasmata was found to be more variable, depending on the species, year, geographic growth conditions. In autotetraploid, the chiasma frequency per bivalent was lower than that in diploid S. pimpinellifolium plants, primarily due to interstitial chiasmata, the frequency of which remained at the level characteristic for diploid plants. It was concluded that the recombination plasticity of the tomato genomes was due to the redistribution of chiasmata along bivalents, and not to the change in their number in the cell.

Авторлар туралы

S. Strelnikova

All-Russian Research Institute of Agricultural Biotechnology

Хат алмасуға жауапты Автор.
Email: strlnkv@yandex.ru
Ресей, Moscow, 127550

R. Komakhin

All-Russian Research Institute of Agricultural Biotechnology

Email: strlnkv@yandex.ru
Ресей, Moscow, 127550

A. Zhuchenko

All-Russian Research Institute of Agricultural Biotechnology

Email: strlnkv@yandex.ru
Ресей, Moscow, 127550


© Pleiades Publishing, Ltd., 2019

Осы сайт cookie-файлдарды пайдаланады

Біздің сайтты пайдалануды жалғастыра отырып, сіз сайттың дұрыс жұмыс істеуін қамтамасыз ететін cookie файлдарын өңдеуге келісім бересіз.< / br>< / br>cookie файлдары туралы< / a>