The magnetocaloric effect in hydrogen-doped Nd2Fe14B and Er2Fe14B intermetallic compounds

Resumo

The nature of the magnetocaloric effect (MCE) in compounds R₂Fe₁₄B (R = Nd, Er) and their hydrides in a wide temperature range is investigated. The investigation is carried out on initial samples of a special purity including single-crystalline ones. The highest value of the magnetocaloric effect is established in the Curie-temperature region. The hydrogenation of samples affects the value of the MCE. The model explaining the dependence of the value and sign of the magnetocaloric effect on the hydrogen contents in R₂Fe₁₄B compounds with participation of erbium and neodymium is proposed.