Thermal Stability Study of 4-tert-Butylphenol
- 作者: Shakun V.A.1, Nesterova T.N.1, Naumkin P.V.2
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隶属关系:
- Samara State Technical University
- OOO INCORGAZ
- 期: 卷 59, 编号 1 (2019)
- 页面: 120-127
- 栏目: Article
- URL: https://journals.rcsi.science/0965-5441/article/view/180709
- DOI: https://doi.org/10.1134/S0965544119010134
- ID: 180709
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详细
The thermal stability of 4-tert-butylphenol has been studied in the temperature range of 673–738 K, the components of the thermolysis reaction mixture have been identified, a kinetic model of the process has been proposed, and the rate constants and parameters of the Arrhenius equation have been calculated for all of the reactions considered. The predominant role of 4-tert-butylphenol isomerization transformations has been established. Information on the 4-tert-butylphenol thermal stability facilitates to a more substantiated approach to its use as an additive that increases the oxidative stability of fuels and lubricants, as well as an antioxidant for polymer compositions.
作者简介
V. Shakun
Samara State Technical University
编辑信件的主要联系方式.
Email: ShakyH@mail.ru
俄罗斯联邦, Samara, 443100
T. Nesterova
Samara State Technical University
Email: ShakyH@mail.ru
俄罗斯联邦, Samara, 443100
P. Naumkin
OOO INCORGAZ
Email: ShakyH@mail.ru
俄罗斯联邦, St. Petersburg, 192029
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