Analysis of some biochemical properties of recombinant siberian roe deer (Capreolus pygargus) chymosin obtained in the mammalian cell culture (CHO-K1)
- 作者: Murashkin D.1, Belenkaya S.1,2, Bondar A.3, Elchaninov V.4, Shcherbakov D.1,5
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隶属关系:
- State Research Center of Virology and Biotechnology ”Vector”
- Novosibirsk State University
- Genomics Core Facility, Institute of Chemical Biology and Fundamental Medicine, Siberian Branch of the Russian Academy of Sciences
- Federal Altai Scientific Center of Agrobiotechnologies, Siberian Research Institute of cheese making
- Altai State University
- 期: 卷 88, 编号 9 (2023)
- 页面: 1556-1569
- 栏目: Articles
- URL: https://journals.rcsi.science/0320-9725/article/view/141487
- DOI: https://doi.org/10.31857/S0320972523090087
- EDN: https://elibrary.ru/WWNNWK
- ID: 141487
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作者简介
D. Murashkin
State Research Center of Virology and Biotechnology ”Vector”630559 Koltsovo, Russia
S. Belenkaya
State Research Center of Virology and Biotechnology ”Vector”;Novosibirsk State University
Email: belenkaya.sveta@gmail.com
630559 Koltsovo, Russia;630090 Novosibirsk, Russia
A. Bondar
Genomics Core Facility, Institute of Chemical Biology and Fundamental Medicine, Siberian Branch of the Russian Academy of Sciences630090 Novosibirsk, Russia
V. Elchaninov
Federal Altai Scientific Center of Agrobiotechnologies, Siberian Research Institute of cheese making656910 Barnaul, Russia
D. Shcherbakov
State Research Center of Virology and Biotechnology ”Vector”;Altai State University630559 Koltsovo, Russia;656049 Barnaul, Russia
参考
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