Estimation of the heat-impact potential for stimulating the development of the deposits of the Bazhenov Formation according to the results of experimental studies


如何引用文章

全文:

开放存取 开放存取
受限制的访问 ##reader.subscriptionAccessGranted##
受限制的访问 订阅存取

详细

The influence of temperature on rock samples of the Bazhenov Formation is shown. The samples underwent pyrolysis at 300–480°C, as well as in closed autoclaves in the presence of water under formation pressure. The temperature impact at 400°C resulted in a decrease in the S2 pyrolytic peak by 90–95% and almost complete formation of the generation potential of the rocks. Microtomographic studies of samples combined with raster electron microscopy revealed a correlation between the variable reservoir properties of the rocks. At 350°C, the rocks are characterized by a system of fractures; as a result of impacts, the porosity and permeability can increase from several to several tens of times. Our results will allow more precise modeling of the influence of tertiary processes on the rocks of the Bazhenov Formation in order to increase the final oil recovery of the bed.

作者简介

A. Erofeev

Moscow Institute of Physics and Technology

编辑信件的主要联系方式.
Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, Dolgoprudnyi, Moscow oblast, 141701

A. Pachezhercev

Moscow Institute of Physics and Technology

Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, Dolgoprudnyi, Moscow oblast, 141701

I. Karpov

OOO Gazpromneft NTTs

Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, St. Petersburg, 190000

N. Morozov

OOO Gazpromneft NTTs

Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, St. Petersburg, 190000

A. Kalmykov

Department of Geology

Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, Moscow, 119991

A. Cheremisin

Skolkovo Institute of Science and Technology

Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, Moscow, 143026

E. Kozlova

Skolkovo Institute of Science and Technology

Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, Moscow, 143026

A. Bychkov

Department of Geology

Email: erofeev.aa@cet-mipt.ru
俄罗斯联邦, Moscow, 119991

补充文件

附件文件
动作
1. JATS XML

版权所有 © Allerton Press, Inc., 2017